George's Ocean Terrace Restaurant Review
George’s Ocean Terrace reminds us all that there’s a big difference between eating outside and dining seaside. Occupying prime rooftop real estate upstairs from George’s California Modern, Ocean Terrace invites guests to settle in for a casual yet inspired experience of breathtaking views, invigorating libations, off-the-docks fresh seafood, and from the farm tantalizing entrees. Executive Chef and partner Trey Foshee handles his menu with care and discretion, emphasizing fresh and locally sourced ingredients, ensuring that each ingredient complements the overall flavor profile of the dish. Given that La Jolla boasts practically picture-perfect weather all year long, it makes sense that George’s Ocean Terrace consistently gets voted San Diego’s “Most Popular Restaurant” by Zagat Survey. Pair your visit to George’s Ocean Terrace with one of their house-infused cocktails and take a long sip of Southern California perfection.