[Restaurant Info
Located in the Dana Hotel on San Diego’s beautiful Mission Bay is a restaurant that will likely attract you with its spectacular view, but keep you coming back with its dynamic cuisine. Serving California cuisine on the unbelievable California coast is all too natural for Executive Chef Craig Jimenez. This San Diego native takes pride in his restaurant’s use of seasonal, local ingredients and that pride is evident in every dish he serves. Dishes such as Bulgogi Glazed Ribeye and Pink Peppercorn Scallops can be enjoyed poolside, outdoors or indoors where the view is just as nice.
Restaurant Features
- Full Bar
- Happy Hours
- Hotel Dining
- Lounge / Bar
- Ocean View
- Outdoor Seating
- Sunday Brunch
- Wheelchair Access
Recommended for
- Child Friendly
- Dining Alone
- Meet for a Drink
- People Watching
- Online reservation:
- Online Reservations - Quick, Easy & FREE
- Business Hours:
-
Monday Happy Hours 3:30PM - 7:00PM All Day 3:30PM - 10:00PM Tuesday All Day 3:30PM - 10:00PM Happy Hours 3:30PM - 7:00PM Wednesday All Day 3:30PM - 10:00PM Happy Hours 3:30PM - 7:00PM Thursday All Day 3:30PM - 10:00PM Happy Hours 3:30PM - 7:00PM Friday Happy Hours 3:30PM - 7:00PM All Day 3:30PM - 10:00PM Saturday Happy Hours 3:30PM - 7:00PM All Day 3:30PM - 10:00PM Sunday Happy Hours 3:30PM - 7:00PM All Day 3:30PM - 10:00PM - Customer Reviews:
- 3 Reviews
- Our Rating:
- Neighborhood:
- Pacific/Mission Beach
- Cuisine:
- American, California, Seafood,
- Price:
- $$ (3 course meal)
- Coupon:
- Restaurant Coupons
- Address:
- 1710 W. Mission Bay Drive San Diego CA 92109
- Cross Street:
- Ingraham Street
- Phone:
- (619) 222-6440
- E-mail:
- Send Email
- Parking:
- Private Lot located behind the main lobby area, street parking
- Contact Person:
- Matre D':
- Executive Chef:
- - San Diego Chefs
- Signature Recipe:
- - Signature Recipes
- Dress Code:
- Casual
- Payment Options:
- Corkage Fee:
- 0.00
- Famous For:
- Menu:
- Sample Dinner Menu
- Open Since:
- 2009
- Banquet Facilities:
- For large parties and banquet reservations, please call toll free 1-866-368-3773 or book online at Large Parties & Banquets
- Awards:
- Job Openings:
- Please visit our Job Section
- Restaurant Review:
- Click here for our review and ratings
- Customer Reviews:
- Click here to read customer reviews and ratings
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Review | Info | Menu | Wine List | Chef | Photos | Customer Reviews