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Menus
(These are sample menus only and the menu items and prices may vary)
SUSHI MENU
NIGIRI
- Tuna, yellowtail, eel, masago $ 1.60
- Albacore, salmon $ 1.50
- Ebi, squid, octopus $ 1.40
- Tamago, crab $ 1.30
SASHIMI PLATE
- Tuna or yellowtail $ 6.95
- (5 pieces)
- Albacore or salmon $ 6.25
- (5 pieces)
- Octopus $ 6.25
- (7 pieces)
- Sashimi mix $ 12.50
HAND ROLL
(1 piece)
- California Roll $ 3.50
- Spicy Albacore $ 3.50
- Spicy Salmon $ 3.50
- Spicy Octopus $ 3.50
- Spicy Tuna $ 3.75
- Spicy Yellowtail $ 3.75
- Spicy Scallop $ 3.75
- Shrimp Tempura $ 3.95
- Fried Shrimp $ 3.95
SPECIAL ROLL
- Garden $ 3.50
- Spicy Grilled California $ 3.75
- California Special $ 4.25
- Eel $ 4.50
- Salmon Skin $ 4.50
- Philly $ 4.50
- Hot Philly $ 6.25
- Duo $ 4.50
- Spicy Albacore $ 4.50
- Spicy Tuna $ 4.75
- Yellowtail Special $ 4.75
- Vegetable $ 5.50
- T.J. $ 5.50
- Spicy Grilled Yellowtail $ 5.95
- Spicy Grilled Salmon $ 5.95
- Diego $ 5.95
- Fried Shrimp $ 6.25
- Soft Shell Crab $ 6.25
- Chef's Special Jumbo $ 6.25
- Shrimp Tempura $ 6.50
- Crunchy $ 6.50
- Dynamite $ 6.50
- Lion King $ 7.25
- Rainbow $ 8.25
- Caterpillar $ 8.25
- Baja $ 8.25
- Hawaiian $ 8.25
- Albacore $ 8.25
- Alaskan $ 8.50
- Fried Calamari $ 8.50
- Dragon $ 8.50
- Paradise $ 8.50
- Orange Blossom $ 8.95