Average cost Under $25 : 40 Restaurants Found
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Hard Rock Cafe
Address: 801 4th Avenue, San Diego, CA 92101 (Map)
What started off with an Eric Clapton Fender guitar being hung up in a quirky London bar to “hold” his table, turned into a world-wide phenomenon where food, memorabilia and music mix. Downtown in the heart of the Gaslamp District, the Hard Rock Café covers its walls in clothing from Elvis Presley, Stevie Nicks and Gwen Stefani while whisking out American fare from the kitchen. Familiar rock acoustics are pumped out of the reasonably priced restaurant’s speaker system and the exceptional appetizers are a good lead into classic entrees. The openers at the Café are Hickory Smoked Chicken Wings, Potato Skins and Tupelo Chicken Tenders and the Legendary Burger takes top billing on the grill along with aged choice steaks. Sandwiches, salads, smoked chicken and ribs along with dessert back up the main stage menu. The autographed photos, guitars, records and clothing adorn the pillars and almost every inch of the establishment is covered in hard rock history. So if you want a place where the food and music share the spotlight, San Diego’s Hard Rock Café is the hot ticket in town.
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Tao Vietnamese Japanese Cuisine
Address: 3332 Adams Avenue, San Diego, CA 92116 (Map)
Tucked away in the heart of Adams Avenue- the famous strip in the neighborhood of Normal Heights- you will find Tao. Offering healthy Vietnamese/Japanese cuisine with an extensive vegetarian selection, Chef Hung “Eric” Tao also features his homemade tofu and soy milk, which he makes fresh daily. His specialty is his Mango “Chicken” Rice: soy based mock “chicken” pieces sautéed with sweet, juicy mango, and the Tofu Rice Pot, tofu, and stir fry vegetables atop rice served in an iron rice pot. With such popular selections, this casual hotspot will satisfy vegetarians and meat eaters alike.
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Babycakes
Address: 3766 5th Avenue, San Diego, CA 92103 (Map)
Whimsically whisking guests off to a sweet oasis of tasty times is Babycakes, in Hillcrest. This chic uptown eatery is located in a handsome craftsman-style home characteristic of the neighborhood’s charming architecture, and boasts a large front and back patio. Inside, visitors enjoy a home-away-from-home vibe complemented by antiques, cozy couches, the brick fireplace, and open-beamed ceilings. Sweet dreams meet saccharine-scented fantasies with Babycakes’ luscious dessert cocktails, cupcakes, pastries, and savory delights. Celebrate the weekend with a Babycakes brunch (the Red Velvet Hot Cakes are a hit) or meet up with friends for a proper Monday night nightcap: pair the Richy Rich cocktail with the Chocolate Tuxedo cupcake for a sweet ending that is truly Money.
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Florencias Ristorante and Pizzeria
Address: 3017 University Avenue, San Diego, CA 92104 (Map)
Florencias delivers a satisfying taste of home-cooked Italian goodness to every diner no matter where he or she may be. A popular dine-in, take-out, and delivery restaurant, Florencias is happy to say it is family owned and operated—a fact that translates well into flavor and quality. Pizzas and subs come piping hot to the table and encourage a hands-on eating style, while classic pasta and baked dishes are a natural fit with a fine glass of wine. Since one’s need for true Italian fare knows no bounds, Florencias keeps its doors—and arms—open late into the night to ensure none of us has to go to bed hungry.
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Leucadia Pizzeria & Italian Restaurant - La Jolla
Address: 7748 Regents Road, San Diego, CA 92122 (Map)
Having won over two other North County neighborhoods, Leucadia Pizzeria and Italian Restaurant is spreading its roots south to La Jolla. Conveniently located in the UTC district of La Jolla, Leucadia Pizzeria’s expansive outdoor patio attracts those interested in pairing their pizza, pasta, and sub with a healthy sprinkling of parmesan and sun. Their menu caters to parties of all sizes (feed up to seven with their 16” Sub Tray) and specializes in personalizing your meal to fit your taste. The Build Your Own Pizza combinations are seemingly limitless, and the entrée options satisfy that nostalgic Italian cuisine diner within. Not to be outdone by Chef A.J. Mortazavi’s savory offerings, Pastry Chef Nikki Schaeffer’s indulgent display of desserts has its own fan base.
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