Recipes
Kona Coffee Crusted Ahi Tuna (Yellowtail)
This is one of Donovan's Prime Seafood's signature dishes.
| Serves: | 1 | Vegetarian: | No |
|---|---|---|---|
| Preparation Time: | 15:00 |
Cuisine: | Seafood |
| Difficulty: | Easy | Meal Type: | Dinner |
| Main Ingredient: | tuna | Dish Type: | Main Course |
| Main Cooking Method: | Other | Season/Occasion: | Any Occasion |
Recipe
Ingredients
- 8 oz. Yellowtail Tuna
- 1/2 oz. Kona Coffee Spice
- 2 oz. Beluga Lentils
- 2 each Carrots
- 3 each Cippolini Onions
- 1 oz. Micro Salad Mix
Directions
Coat the Ahi Tuna with the coffee spice, sear tuna to rare. Slice the carrots and onions. Sautee with butter and add lentils. Top the product with the micro salad and serve.





