[Blue Point
Restaurant Review
Blue Point was the first seafood and oyster bar to open in the Gaslamp over a decade ago, and it remains one of the very best. The restaurant pays special attention to interpreting seafood classics in fresh ways that delight all the senses. Specialties extend to a selection of steak and chops, so that both the menu and interior call to mind an old fashioned supper club with nautical flair. A striking and impressively well-stocked antique bar completes the relaxed elegance that keeps Blue Point on the Gaslamp’s favored list.
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| Date: | April.05.2012 | Name: | Lucas |
|---|---|---|---|
| Ratings: |  |
Title: | You get what you pay for |
And at this place you pay a bit and they do deliver. The food was really good, the service is outstanding, and the drink selection is outstanding.
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- For Reservations Call:
- 1 (877) 662-0955
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