Masala
Restaurant Review
In India Masala literally translates to “spice.” You’ll get that and much more at this Indian-inspired restaurant on Fifth Avenue. As you enter from the chaotic streets of downtown, you are instantaneously transported. The space exudes warmth with its lighting, and delectable colors that mimic India’s traditional dishes such as Mango Chutney, Saffron Rice, and of course, Curry. On the menu is a Spicy Mango Salad which comes with perfectly sliced slivers of mango with greens, onions, tomatoes, and cucumber. You’ll also want to try their Masala Mix which marries the spices of India with a mixture of onion, tomato, cucumber, and cilantro. A generous helping of lemon juice adds a nice zing to the earthiness of the spice, which enhances the crunch of the main ingredients. A plane ride to India takes close to 20 hours, and will put you out approximately $800 round trip. If you don’t have the luxury or time to visit this beautiful country at the moment, I strongly encourage you to visit Masala. Chef Ashley Popat will scratch your travel bug with her delicious and aesthetically pleasing cuisine while dining in a little slice of India right in our backyard.
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| Date: | August.23.2011 | Name: | jay |
|---|---|---|---|
| Ratings: | ![]() |
Title: | excellent food |
Top flight Indian food, charming waiter, a little slow on service outside because restaurant was slammed inside hour of a Padre game. We made it in time, after informing waiter, but it was tight. Would definitely dine there again.
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