[Customer Reviews
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Date: January.30.2005 12:51
Rating:
Name: Dawn
Title: A pleasant experience!! - Review: My friend and I finally went there on his birthday dinner after being highly recommended by a good French friend of mine. Our reservation was 6:15 pm (a little bit early but it turned out good and wise). We had the special seven-course Chef-selected Friday menu with: fresh eel salad, sauteed frog leg with garlic, ahi, sorbet, antelope (juicy and tender), cheese, and chocolate dessert. Each course was very nicely presented and the food was uniquely delicious (some of them we have never had). The waiter was friendly and kind, and made pretty good wine suggestion. We liked the atmosphere inside the restaurant and enjoyed the conversation with the waiter about each course and learned something about French culture. The whole dinner was just such a pleasant life experience despite the price. We left around 9:30 pm - Yes! It took us about 3 hours to finish the seven-course meal. We were glad that we made an early reservation.
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Date: February.17.2004 11:42
Rating:
Name: Helena
Title: Delicious - Review: It was a bit sketchy to get to since our reservation was at night and there are hardly any lights on the twisty road to the restaurant, but it was worth it. The waiter was friendly and had good suggestions for wine and food. We started with a salad with duck. The duck was warm and flavorful and the greens were lightly flavored in a complimentary fashion. My boyfriend had the Weiner Schnitzle. He liked that the plate wasn't cluttered with fillers. I had the grilled ahi...I enjoyed my fillers and the food seemed to really bring out the elements of the main ingredients. The dessert was fantastic. He had vanilla with fruit and I had the sorbet with fruit. We were rather impressed by the presentation, freshness, and flavor. We've already decided to go again. Four thumbs up.
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