Dinner Restaurants

For an authentic British pub atmosphere and taste, look no further than The Princess Pub and Grille. Opened in 1984 in Little Italy, one of the fastest growing communities in downtown San Diego, this British pub is an ideal place to watch rugby, soccer, or football. Completely owned and operated by British owners, the Princess Pub serves traditional Europeans meals and has San Diego’s largest selection of European ales and spirits. They even offer a traditional Sunday roast beef or lamb dinner, with all the fixings, of course. Princess Pub and Grille is your destination for British and European cuisine … Learn More »

If you ask the locals where to find the best prime rib in San Diego, they’ll tell you to try Bully’s East. Opened in 1971, this favorite San Diego hotspot is known for their famous Horseradish Crusted Prime Rib, but they also make the grade with their impressive collection of sports memorabilia and classic sports bar ambiance. With a large array of options for brunch, lunch, dinner, and dessert, Bully’s is even open late—a tradition they’ve maintained since their launch 40 years ago. They also feature a full bar, an extensive happy hour menu, and a sports lounge. Bully’s East … Learn More »

Kearny Mesa is keeping a big secret. In the corner of a tiny strip mall, slightly off the beaten track, hides a venue serving some of the most delicious Korean barbeque in the neighborhood. Although the outside façade is quite unassuming, Mapo greets guests with warm familiarity and the mouthwatering aromas of roasted meat. With an extensive menu featuring everything from seafood dishes to spicy noodle bowls, guests are even offered the unique option of grilling their entrees tableside. Showcasing a generous All-You-Can-Eat-Special, they are perfect for larger family gatherings or the solo diner seeking a quick lunch. Ordering a … Learn More »

Edamami Japanese fusion sushi offers fresh sushi that is beautifully presented and delightful to eat. The sushi chefs at Eda-Mami make their sushi rolls from an inspired and creative perspective adding unique ingredients and offering innovative specialty rolls. Their Ninja Roll combines spicy tuna, crab, cheese, avocado, and jalapeño whose outside is then deep fried to provide a flavorful surprise with every bite. The buttery texture and clean flavor of the fish adds tastiness to any sushi roll. Love sushi but want to mix it up? Try a range of classic Japanese entrees including a chicken teriyaki bento box or … Learn More »

Set on San Diego's beautiful Shelter Island, Vessel features a robust menu for breakfast, lunch, and dinner served in a unique, contemporary setting. Diners flock for the spectacular panoramic marina view, in addition to the casual, informal atmosphere and great food. The menu offers a wide range of entrées inspired by Californian, American, and Polynesian cuisines. Fresh fish and seafood are their specialty; flying in buttery scallops from Maine and cooking locally caught Mahi-Mahi. Take in the mild sea breezes on the waterfront patio during breakfast or relax while the sun sets in the comfortable, inviting, and fun atmosphere. Learn More »

Tucked away in the back corner of one of Convoy’s many Korean restaurant filled plazas, is Nozomi, a quaint Japanese sushi, noodles, and teriyaki eatery. Nozomi’s menu showcases an almost overwhelming variety of fresh sushi, specialty rolls, bento boxes, combo plates, and hot pots. Their specials change daily and they even offer an “all you can eat” deal. Nozomi rolls arrive in style on huge plates in a flower like or animal shaped presentations that come decorated with various sauces and an orchid. Dishes are colorful and fresh and portion sizes are generous and can easily be shared. The décor … Learn More »

Located in San Diego’s stylish and trendy Gaslamp Quarter, Rama blends in perfectly with its fashionable and bustling surroundings. The modern Thai restaurant is the sister restaurant of Hillcrest’s Celadon, and brings owner’s Alex Thao’s stylish, flavorful Thai cuisine to downtown patrons. The dramatic setting offers soft lighting and an earthy minimalist style, with romantic tables separated by floor-to-ceiling sheer panels. The menu is fresh, spicy, and ultimately authentic, with a variety of stir fries and curries that can be prepared with a choice of chicken, pork, beef, vegetables, or tofu, as well as indulgent house specialties such as Rama … Learn More »

While far from the urban bustle of downtown San Diego, Via Lago exudes cosmopolitan charm. Located at the Village Walk at Eastlake, the restaurant is well worth the short drive from central San Diego, thanks to a modern, elegant atmosphere, spot-on professional service, and a menu of Sicilian favorites that will redefine your notion of Italian cuisine. Overseen by Joe Busalacchi, the kitchen turns out dish after mouthwatering dish using fresh ingredients and inventive combinations, such as Ramigna Alla Contadina, pasta with artichokes, chicken, zucchini, eggplant, tomato, garlic, basil, and ricotta salata, or Pasta Palermitana, rigatoni with spicy Italian sausage, … Learn More »

Cafe Athena specializes in Greek and vegetarian cuisine and has been serving exceptional food at reasonable prices for over 10 years. This family restaurant has three rooms each decorated tastefully and differently to create a wonderful Grecian islands motif. The atmosphere is casual and pleasant. Beer and wine are served. Banquets, outside catering and take-outs are available as well. Most notably, guests can enjoy a simple meal that is packed with flavors that evoke both traditional and contemporary dishes. Recognized by San Diego Magazine, City Beat, and the Zagat Survey as being the best Greek Restaurant in San Diego, Cafe … Learn More »

Nick’s at the Beach has won awards for Best Neighborhood Restaurant multiple times from San Diego Magazine. This two-story restaurant offers the best of both worlds with casual dining and an energetic bar. Downstairs you'll find a light and airy, laid back restaurant serving twenty great tasting entrées including Savory Apple Brandy Pork Chops and crowd-pleasing sandwiches and salads. Upstairs you will enjoy the great ocean view from the outdoor deck where you can grab one of their sixteen beers on tap, catch the game on one of their many big screens, or take in a game of pool. Learn More »

The minute you step into The Prado you know you’ve entered into a world like no other. Located in the historic House of Hospitality in Balboa Park, the restaurant offers four main dining areas. Each has its own distinctive décor and ambiance: the Terrace features outdoor seating, the Courtyard room overlooks the courtyard and fountain, the Solarium overlooks the Terrace and features skylights, and the Lounge serves up two happy hours with several signature drinks. The California cuisine is expertly prepared, and includes Pan Roasted Sea Bass with cauliflower and truffle puree and Braised Beef Boneless Shortrib with Point Reyes … Learn More »

Rei Do Gado isn’t your typical buffet—it’s an experience. This traditional Brazilian steakhouse and restaurant boasts 40 different menu options, including slow roasted cooked meats, salads, and side additions. Rei Do Gado is more specifically known for their meats, and each table is assigned a passador, or “meat waiter,” who slices the meat directly off of the skewer and on to your plate. Located in San Diego’s Gaslamp Quarter, this unconventional buffet is an upscale eatery with traditional options that are equally as savory. Learn More »

Seaside P&G is about serving up fresh and exquisite flavors of traditional and modern Vietnamese dishes with a wide selection of craft beers and fine wines. Our vision is to infuse authentic recipes with modern cooking technique using fresh local and organic ingredients to create a dazzling balance of flavorful meals. Influenced by China, Cambodia, Laos, Thailand and France, our cuisine is a fusion of the best flavors and ingredients from Southeast Asia and France. We invite you to come, relax with friends and colleagues over cold drinks, delicious hearty food, and comforting atmosphere. Our happy hour menu offers a … Learn More »

‘High quality’ is the first thing you think of when hearing the name Bentley’s. Located in Encinitas, the restaurant serves beautifully cured and braised meats, with some of the freshest seafood and poultry along the coast. The Bentley’s dining room and outdoor patio have space between tables so that guests can have a private conversation or romantic evening. The restaurant’s ambiance and décor is that of a “classic” steakhouse; they provide a kids menu, and can accommodate up to 50 guests for a private event. Bentley’s cuisine mixes flavors and textures that excite palates and offers the option of creating … Learn More »

With a motto like “good times , great food” you can’t go wrong. Located in Encinitas along South Coast Highway 101, and open daily until 1:30am, D Street Bar and Grill is the place to stop by for a drink with friends, Taco Tuesday, or meal with the whole family. D Street sits at the heart of Encinitas and is situated only a short walk from the beach and eccentric local shops. This venue genuinely accentuates San Diego’s relaxed beach culture and is a local favorite. Learn More »

Veg N Out offers juicy burgers, loaded hot dogs, and gourmet sandwiches, all created vegetarian. This unique North Park establishment was opened by Rachael Fogg, who yearned to show meat-eaters that vegetarian doesn’t have to mean salads and tasteless garden burgers. Among menu choices are the popular Western Burger, Island Girl pineapple and teriyaki burger, and the I Love Rach’y cucumber, cream cheese, and "bologna" sandwich, which was created by Rachael at age eleven. So if you want to go out for something fresh, give Veg-N-Out a try and experience a truly satisfying vegetarian meal. Learn More »

Whisknladle is the ultimate destination when in need of some culinary comfort. Boasting eclectic ingredients and bold flavors, patrons will be hard pressed to try only one dish. With California comfort food that eases your mind and uplifts your spirit, Whisknladle is the place to recuperate and excite your taste buds. With inventive dishes like Charred Bone Marrow and Crispy Sweetbreads, there is plenty of variety to challenge and delight the palate. Cooking dishes that are satisfying to the core, it is no surprise that the chefs at Whisknladle take their ingredients very seriously. The executive chef even visits local … Learn More »

The Melting Pot is a one-of-a-kind restaurant giving guests the opportunity to dip to their hearts’ content – in fondue, that is. Boasting an unbelievably decadent menu of cheese, broth, and chocolate-based fondue options, diners are armed with everything they need to satisfy that certain craving for something sweet or savory. Home in the Gaslamp Quarter’s very first skyscraper, The Melting Pot’s chic décor hearkens back to a golden era of opulence, while maintaining a contemporary air of casual elegance. Join family and friends around the Melting Pot table and partake in the joyous style of dining that is fondue. Learn More »

Hillcrest’s India Palace offers a refreshing and casually elegant dining experience. The prime corner location at the shopping center at University and 7th is a serene space filled with fountains, live trees, and warm tones. A stunning, inlaid-wood star motif on the ceiling watches over the dining room, where guests take solace in curved booths and intimate round tables. Whether dining on the lunchtime buffet or the dinner menu, guests will find a tantalizing array of Northern Indian cuisine, with classics such as Chicken Tikka Masala, Rogan Josh, and Sag Paneer, plus an array of Tandoori offerings. Whether you stick … Learn More »

Standing as the oldest Italian restaurant in the Gaslamp District, Osteria Panevino is no stranger to providing San Diego with authentic Tuscan cuisine. Featuring rustic, traditional and homemade dishes by Chef Vincenzo Lo Verso, this casual yet fine dining destination is defined by their cuisine and their atmosphere. With famous dishes such as Ossobuco, Lasanga Bolognese, and Ravioli, each dish is crafted from scratch in Osteria’s kitchen. The warmth and comfort of Osteria Panevino makes it a welcoming place to dine for both lunch and dinner, and when paired with fresh dishes and a selection of award-winning wines, it’s a … Learn More »