Miami Grill brings and exotic mix of Caribbean and Cuban flavors to San Diego right in the heart of UTC. While looking somewhat plain on the outside, it becomes different once one takes a step inside. The atmosphere is very warm and inviting so one can’t help but sit down and check out the menu. Miami Grill’s chefs create their recipes with unique ingredients that can only be found in other countries of the world and mixes it with native California flavors to develop a fusion dish that is both succulent and exciting. Why travel all the way to Florida when one can find it in full bloom and taste right here in San Diego?
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