[Restaurant Info
Executive Chef Gennaro De Liso recently joined Chianti, bringing with him the traditions and techniques of authentic Northern Italian cuisine. Using quality fresh ingredients, De-Liso has crafted an extensive menu of traditional and modern Italian fare, offering everything from fresh made lobster risotto to steak served intagliata style. Chianti’s dining room offers a casually sophisticated atmosphere, allowing diners a relaxing escape from downtown San Diego’s lively Gaslamp area. The extensive wine list of course features a wide array of Chianti wines, as well as an excellent Italian and American selection. With its varied menu, generous portions, and inviting atmosphere, Chianti is ideally suited for large groups and small parties alike.
Restaurant Features
- Full Bar
- Happy Hours
- Late Dining
- Organic Ingredients
- Outdoor Seating
- Private Room
- Prix Fixe Menu
- Smoking Area
- Takeout Available
- Valet Parking
- Wheelchair Access
Recommended for
- Business Dining
- Child Friendly
- Dining Alone
- Meet for a Drink
- People Watching
- Romantic Dining
- Special Occasion
- Vegetarian
- Online reservation:
- Online Reservations - Quick, Easy & FREE
- Business Hours:
-
Monday All Day 11:00AM - 11:30PM Happy Hours 4:00PM - 7:00PM Happy Hours 9:00PM - 11:00PM Tuesday All Day 11:00AM - 11:30PM Happy Hours 4:00PM - 7:00PM Happy Hours 9:00PM - 11:00PM Wednesday All Day 11:00AM - 11:30PM Happy Hours 4:00PM - 7:00PM Happy Hours 9:00PM - 11:00PM Thursday All Day 11:00AM - 11:30PM Happy Hours 4:00PM - 7:00PM Happy Hours 9:00PM - 11:00PM Friday All Day 11:00AM - 11:30PM Happy Hours 4:00PM - 7:00PM Happy Hours 9:00PM - 11:00PM Saturday All Day 11:00AM - 11:30PM Happy Hours 4:00PM - 7:00PM Happy Hours 9:00PM - 11:00PM Sunday All Day 11:00AM - 11:30PM Happy Hours 4:00PM - 7:00PM Happy Hours 9:00PM - 11:00PM - Customer Reviews:
- 11 Reviews
- Our Rating:
- Neighborhood:
- Downtown
- Cuisine:
- Italian, Pizza,
- Price:
- $$$ (3 course meal)
- Coupon:
- Restaurant Coupons
- Gift Certificates:
- Buy Online
- Address:
- 644 5th Avenue San Diego CA 92101
- Cross Street:
- Between Market & "G" Street
- Phone:
- 619.235.8144
- Fax:
- 619.531.7474
- E-mail:
- Send Email
- Parking:
- Valet and Street Parking
- Contact Person:
- Lauren Bonahoom Title:Marketing
- Matre D':
- Executive Chef:
- Gennaro De Liso - San Diego Chefs
- Signature Recipe:
- Recipe - Signature Recipes
- Dress Code:
- Casual
- Payment Options:
- Visa, Mastercard, American Express, Discover
- Corkage Fee:
- 20.00
- Famous For:
- Home made pasta dishes, seafood and steaks. Excellent wine list.
- Menu:
- Sample Dinner Menu
- Open Since:
- 2000
- Banquet Facilities:
- Private room, Semi-Private rooms and restaurant buyout available.
- Awards:
- Job Openings:
- Please visit our Job Section
- Restaurant Review:
- Click here for our review and ratings
- Customer Reviews:
- Click here to read customer reviews and ratings
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Review | Info | Menu | Wine List | Chef | Photos | Customer Reviews