[Restaurant Info
A fanciful curtain of monsoon rain, visible through floor-to-ceiling glass doors, is a friendly greeting as guests enter the spacious and elegant dining room at Bombay restaurant. Aromas of exotic spices promise a feast of flavors. Having won awards for the “Best Vegetarian Restaurant” and “Best Indian Restaurant in San Diego”, from AOL City Guide and San Diego Magazine respectively, one can remain assured they will enjoy an authentic culinary adventure. The kitchen serves to satisfy expectations and the attentive wait staff ensures a delectable dining experience that you’ll want to repeat over and over again. Flavorful, mysterious fruit drinks and cocktails along with a variety of wines complement the spices of magical India.
Restaurant Features
- All You Can Eat
- Catering Services
- Full Bar
- Healthy Options
- Outdoor Seating
- Personal Wines Allowed
- Private Room
- Smoking Area
- Sunday Brunch
- Takeout Available
- Tasting Menu
- Wheelchair Access
Recommended for
- Business Dining
- Child Friendly
- Dining Alone
- People Watching
- Quiet Conversation
- Romantic Dining
- Special Occasion
- Trendy / Hip
- Vegetarian
| Business Hours: | Business Hours |
| Online Reservations: | Online Reservations - Quick, Easy & FREE |
| Customer Reviews: | 33 Reviews |
| Our Rating: |  |
| Neighborhood: | Hillcrest & Uptown |
| Cuisine: | Indian, |
| Price: | $$ (3 course meal) |
| Coupon: | Restaurant Coupons |
| Gift Certificates: | Buy Online |
| Address: | 3960 5th Aven. San Diego CA 92103 |
| Cross Street: | Washington Street |
| Parking: | Street Parking |
| Dress Code: | Casual |
| Phone: | (619) 297-7777 |
| Fax: | (619) 291-5100 |
| Website: | http://www.bombayrestaurant.com |
| Social Networks: | |
| E-mail: | info@bombayrestaurant.com |
| Payment Options: | Visa, Mastercard, American Express, Discover, Diners Club |
| Corkage Fee: | 15.00 |
| Contact Person: | Rakesh Popat - General Manager James Lao - Director of Operations Host - Host |
| Chef: | Ashley Popat - Executive Chef |
| Matre D': | Mark Dewey - Matre D' |
| Signature Recipe: | - Signature Recipes |
| Famous For: | Authentic North Indian cuisine served in an elegant surrounding |
| Menu: | Menu Page |
| Open Since: | 1993 |
| Capacity: | N/A |
| Catering Info: | |
| Banquet Facilities: | The Sapphire Room sits 75 to 100 guests and features a projection screen and a buffet service table. Please contact the host to reserve. For large parties and banquet reservations, please call toll free 1-866-368-3773 or book online at Large Parties & Banquets |
| Awards: |
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Review | Info | Menu | Wine List | Chef | Photos | Customer Reviews