Restaurant Features
- Catering Services
- Full Bar
- Happy Hours
- Healthy Options
- Late Dining
- Live Entertainment
- Outdoor Seating
- Personal Wines Allowed
- Private Room
- Prix Fixe Menu
- Smoking Area
- Tasting Menu
- Wheelchair Access
- Winning Wine List
Recommended for
- Business Dining
- Child Friendly
- Dining Alone
- Meet for a Drink
- People Watching
- Quick Bite
- Quiet Conversation
- Romantic Dining
- Special Occasion
- Vegetarian
Business Hours:
| Monday | |||||
|---|---|---|---|---|---|
| Dinner | 5:30PM - 9:30PM | ||||
| Tuesday | |||||
| Dinner | 5:30PM - 9:30PM | ||||
| Wednesday | |||||
| Lunch | 11:30AM - 2:30PM | ||||
| Dinner | 5:30PM - 9:30PM | ||||
| Thursday | |||||
| Lunch | 11:30AM - 2:30PM | ||||
| Dinner | 5:30PM - 9:30PM | ||||
| Friday | |||||
| Lunch | 11:30AM - 2:30PM | ||||
| Dinner | 5:30PM - 10:00PM | ||||
| Saturday | |||||
| Dinner | 5:30PM - 10:00PM | ||||
| Sunday | |||||
| Dinner | 5:30PM - 9:30PM | ||||
| Business Hours: | Business Hours |
| Reservation Help Line: | 1 (866) 627-7066 |
| Online Reservations: | Online Reservations - Quick, Easy & FREE |
| Customer Reviews: | 17 Reviews |
| Our Rating: |  |
| Neighborhood: | La Jolla & UTC |
| Cuisine: | Continental, French, |
| Price: | $$$ (3 course meal) |
| Coupon: | Restaurant Coupons |
| Gift Certificates: | Buy Online |
| Address: | 7612 Fay Avenue La Jolla CA 92037 |
| Cross Street: | Kline Street |
| Parking: | Private Lot, Street Parking |
| Dress Code: | Business Casual |
| Phone: | (858) 551-7500 |
| Fax: | (858) 551-9913 |
| Website: | http://www.tapenaderestaurant.com |
| Social Networks: | |
| E-mail: | info@tapenaderestaurant.com |
| Payment Options: | Visa, Mastercard, American Express, Discover, Diners Club, Cash |
| Corkage Fee: | 25.00 |
| Contact Person: | Sylvie Diot - Event Coordinator |
| Chef: | Jean-Michel Diot - Executive Chef |
| Matre D': | Michael Connelly, Ludovic Mifsud - Matre D' |
| Signature Recipe: | - Signature Recipes |
| Famous For: | Traditional Provencal cuisine. Awarded wine list. |
| Menu: | Menu Page |
| Open Since: | 1998 |
| Capacity: | N/A |
| Catering Info: | |
| Banquet Facilities: | Restaurant can accommodate up to 125 guests in private and semi-private rooms. Entire restaurant buyout is available. For large parties and banquet reservations, please call toll free 1-866-368-3773 or book online at Large Parties & Banquets |
| Awards: |