[Restaurant Info
In India Masala literally translates to “spice.” You’ll get that and much more at this Indian-inspired restaurant on Fifth Avenue. As you enter from the chaotic streets of downtown, you are instantaneously transported. The space exudes warmth with its lighting, and delectable colors that mimic India’s traditional dishes such as Mango Chutney, Saffron Rice, and of course, Curry.
On the menu is a Spicy Mango Salad which comes with perfectly sliced slivers of mango with greens, onions, tomatoes, and cucumber. You’ll also want to try their Masala Mix which marries the spices of India with a mixture of onion, tomato, cucumber, and cilantro. A generous helping of lemon juice adds a nice zing to the earthiness of the spice, which enhances the crunch of the main ingredients.
A plane ride to India takes close to 20 hours, and will put you out approximately $800 round trip. If you don’t have the luxury or time to visit this beautiful country at the moment, I strongly encourage you to visit Masala. Chef Ashley Popat will scratch your travel bug with her delicious and aesthetically pleasing cuisine while dining in a little slice of India right in our backyard.
Restaurant Features
- Full Bar
- Outdoor Seating
- Prix Fixe Menu
- Sunday Brunch
- Tasting Menu
Recommended for
- Business Dining
- Meet for a Drink
- Quiet Conversation
- Romantic Dining
- Special Occasion
- Trendy / Hip
- Vegetarian
| Business Hours: | Business Hours |
| Online Reservations: | Online Reservations - Quick, Easy & FREE |
| Customer Reviews: | 12 Reviews |
| Our Rating: |  |
| Neighborhood: | Downtown |
| Cuisine: | Indian, |
| Price: | $$ (3 course meal) |
| Coupon: | Restaurant Coupons |
| Gift Certificates: | Buy Online |
| Address: | 314 5th Avenue San Diego CA 92101 |
| Cross Street: | K Street |
| Parking: | Street Parking, valet |
| Dress Code: | Casually Elegant |
| Phone: | (619) 232-5050 |
| Fax: | (619) 234-5559 |
| Website: | http://www.masalarestaurant.com/masalarestaurant.html |
| Social Networks: | |
| E-mail: | mark@monsoonrestaurant.com |
| Payment Options: | All credit cards accepted |
| Corkage Fee: | 20.00 |
| Contact Person: | Ashley Popat - General Manager |
| Chef: | Ashley Popat - Executive Chef |
| Matre D': | |
| Signature Recipe: | Chicken Chettinad with Saffron Rice - Signature Recipes |
| Famous For: | |
| Menu: | Menu Page |
| Open Since: | 2006 |
| Capacity: | N/A |
| Catering Info: | |
| Banquet Facilities: | Semi-private rooms: 15-20 people or 50 people For large parties and banquet reservations, please call toll free 1-866-368-3773 or book online at Large Parties & Banquets |
| Awards: |
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