North County Coastal: 15 Restaurants Found
Sort Results: By Popularity | By Name | By Price | By Cuisine
Pacifica Del Mar
Address: 1555 Camino Del Mar, San Diego, CA 92014
Pacifica Del Mar reflects the soothing calm of its ocean location. Perched high atop the Del Mar Plaza, the sophisticated restaurant offers a stunning visual Pacific feast to accompany Chef Christopher Idso’s delightful gastronomic feats. The menu features elegant California-inspired creations that manage to be both light and clean, while still imparting a deep satisfaction. Mouthwatering options like the Pacifica’s Barbecued Sugar-Spiced Salmon with Chinese beans and mustard sauce, Moroccan Spiced Prawns, and Filet Mignon with potato-white cheddar gratin, make for delightful dining dilemmas. Sample from Pacifica Del Mar’s Wine Spectator-distinguished wine list to help make the decision-making process that much more enjoyable.
Review | Info | Menu | Wine List | Chef | Photos | User Reviews | Book Table
Sbicca
Address: 215 15th Street, Del Mar, CA 92014
The seaside city of Del Mar holds an array of charms, but until you’ve experienced a meal at Sbicca, you’ll not know how charming it can be. Owned and run by husband-and-wife team Dan and Susan Sbicca, the seaside restaurant is a quintessential neighborhood bistro. The restaurant proper offers an open, airy setting and comfortable vibe, while a separate bistro bar is a gathering place for locals, with an outstanding wine selection and a renowned happy hour. While Dan manages the front of the house, Susan runs the kitchen, putting together an array of refreshing, modern American cuisine that melds regional flavors, incorporates global ingredients, and doesn’t hesitate to play up comfort food favorites.
Review | Info | Menu | Wine List | Chef | Photos | User Reviews | Book Table
Red Tracton's
Address: 550 Via de la Valle, Solana Beach, CA 92075
Red Tracton’s is a delightful return to the vintage class and swanky sophistication of an iconic American steakhouse. The restaurant draws on the romance and nostalgia of the neighboring Del Mar Racetrack, with maroon walls, horse prints, and dark, moody lighting recalling Gatsby-era frivolity and luxury. Portions are similarly hedonistic, with thick cut steaks, such as the Del Mar Cut—a 25 oz. Prime Rib that is sure to be tomorrow’s lunch. Offering colossal baked potatoes dripping with sour cream and butter, and giant lobster tails, and jumbo shrimp on ice, the menu makes diners feel like Liliputians! An evening at Red Tracton’s is an invitation for indulgence, with all of the exhilarating satisfaction of a big win at the races.
Review | Info | Menu | Wine List | Chef | Photos | User Reviews | Book Table
Firenze Trattoria
Address: 162 S. Rancho Santa Fe Road, Encinitas, CA 92024
Sit at a table at Firenze Trattoria and let yourself be transported to Italy. The quaint Italian restaurant, tucked in the hills of Encinitas, seems worlds away from the hustle of San Diego. Whether you choose to surround yourself with the soothing outdoor patio or calm, elegant interior dining room, you’ll feel at ease. The cuisine is as transporting as the space, with an extensive menu of savory Italian fare including alluring pastas and risottos, fresh, flavorful fish, and tempting house specialties such as Veal Scaloppini, Chicken Piccata, and Eggplant Parmesan. An extensive, Italian-centric wine list and gracious, hospitable service compliment an already outstanding dining experience.
Review | Info | Menu | Wine List | Chef | Photos | User Reviews | Book Table
333 Pacific
Address: 333 N. Pacific Street, Oceanside, CA 92054
Cohn Restaurant fans take note: the San Diego restaurateur powerhouse has brought their fine dining expertise to Oceanside for their newest restaurant, 333 Pacific. It is an ode to Southern California, with breath-taking views of its seaside setting, innovative California cuisine, and a faultlessly stylish design aesthetic. Located on the first floor of the Wyndham Oceanfront Pier Resort, diners can feast on clever creations like Bleu Cheese Crusted Kobe Beef Meatloaf and Maine Diver Scallops seared in apple cider, while enjoying a stunning, panoramic view of the Oceanside Pier and beach. 333 Pacific promises a welcome invigoration of the North County dining scene.
Review | Info | Menu | Wine List | Chef | Photos | User Reviews | Book Table










