Lunch: 201 Restaurants Found
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Flavor Del Mar
Address: 1555 Camino Del Mar, Del Mar, CA 92014 (Map)
Inspired by the seemingly endless combinations of tastes and smells that combine to create flavors we love, Flavor Del Mar captures the essence of uncomplicated cuisine that prizes quality and simplicity above the overwrought styling of presentation and taste that is found all too often these days. Chef Jason Maitland expresses his keen eye for detail, and artful enthusiasm, on every plate; specialties like the Crispy Pork Belly and the Basil Crusted Local Bass introduce guests to newly interpreted flavor components that complement familiar elements on the plate. And with the stunning Del Mar coastline as a backdrop, guests are sure to gain a unique appreciation for the Flavor dining experience.
Review | Photos | Menu | Wine List | Chef | User Reviews | Hours | Offers/Coupons | Info | FAQ | Reservations
Humphreys
Address: 2241 Shelter Island Dr., San Diego, CA 92106 (Map)
Step into the main dining room of Humphreys Restaurant and understand how opulence is mastered. The large multileveled room is bathed in soft light and flowing panels of pale gray and ice blue upholstery. Juxtaposed against the whimsical softness of the colors are massive exposed beams that lend an anchor to a bay-side view that threatens to draw you in completely. The menu is thoughtful and inventive in the way it continues this balance between the ethereal and masculine – the Mirin Sesame Shrimp appetizer positions two large shrimp atop a bed of mango-mint relish that is refreshingly cool against a wasabi dressing. The menu and decor offer a cohesive gesture of sophistication that may just leave you swooning.
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KITCHEN 1540
Address: 1540 Camino Del Mar, Del Mar, CA 92014 (Map)
Overlooking the Pacific Ocean sits the Historic L’Auberge Hotel, the casual yet luxurious coastal hideaway in the heart of The Village of Del Mar. L’Auberge's signature restaurant, KITCHEN 1540, is a chic extension of this casual luxury, as it transforms modern American cuisine dishes into sophisticated works of art, with a farm-to-table concept using fresh, local ingredients. Behind these innovative concepts is Executive Chef Paul McCabe, an award-winning chef who has headed KITCHEN 1540 since its opening in 2008. KITCHEN 1540 also offers an extensive wine list and in-house cured meats accompanied by an array of cheeses, seasonal marmalades, and house-made pickles.
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Acqua Al 2
Address: 322 5th Avenue, San Diego, CA 92101 (Map)
While it may be physically impossible to bring a Florentine trattoria to San Diego, Chef and Owner Martin Gonzalez has come remarkably close. Acqua Al 2 is the sister restaurant of the original Acqua Al 2, located on the Via della Vigna Vecchia in Florence. Using the same menu, recipes, and cooking techniques, Acqua Al 2 offers authentic Tuscan-style dining right in the heart of San Diego’s Gaslamp district. The charming ambiance hints of old world Italy, while the aromatic and flavorful dishes exude authenticity. Anyone considering an escape to Italy should first pay a visit to this local favorite.
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Terra American Bistro
Address: 7091 El Cajon Blvd., San Diego, CA 92115 (Map)
Terra calls the East College District of La Mesa home. Chef and Owner Jeff Rossman brings quality to the table (literally) by stocking the Terra kitchen, bar, and menu with locally sourced and sustainable produce and ingredients. Brunch, lunch, dinner, and drinks reflect the best the seasons have to offer, and often highlight the rich bounty of San Diego and Riverside County agriculture. From the fresh fruit-infused libations to the “New American Cuisine” menu featuring preparation styles unique to the Americas, Terra serves up a thoughtful dining experience that celebrates the joy of community and communal eating.
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