Menus
(These are sample menus only and the menu items and prices may vary)
LUNCH & DINNER
APPETIZERS
- Masala Hummus $ 7.95
- curried hummus served with garlic naan
- TANDOORI LETTUCE WRAPS $ 9.95
- Tandoori chicken or tofu, sautéed with chopped veggies and mild spices.
- Spinach Chatt $ 9.50
- Crispy spinach topped with spicy yogurt, cilantro, onions, tomatoes and tamarind chutney.
- Chilli Chicken $ 9.50
- Marinated chicken in a spicy chilli sauce, pan fried with onions and bell peppers.
- Mango Tikka $ 11.50
- boneless chicken, marinated in a spicy tangy mango sauce, served grilled with raita
- Coconut Shrimp $ 9.25
- Shrimp marinated in a fresh coconut and ginger sauce, sprinkled with shredded coconut and served with mango chutney
- SAMOSA $ 7.50
- Crispy potato & pea stuffed pastries seasoned with mild spices and fried.
- Papadum $ 2.95
- Wafer thin disks of seasoned wheat flour roasted in a tandoori oven.
- Bombay Sampler (Non-Veg) $ 14.95
- chicken tikka, seekh kabab, samosa, onion bhaji and vegetable pakoras
- Vegetarian Sampler $ 12.95
- vegetable pakoras, onion bhaji, vegetable samosa.
- Desi Chatt $ 8.95
- Samosas topped with chutneys and a spicy yogurt sauce.
BOMBAY CURRIES
Served with Basmati Rice. Add one of the following to yor curry: Veggies Shrimp - $15.95, Tofu - $15.95, Chicken - $16.95, Lamb - $18.95, Fish - $19.95, Mock Duck (Vegetarian) - $15.95
- Tikka Masala $ 0.00
- exotic creamy sauce cooked with a blend of spices and fresh garlic
- Vindaloo $ 0.00
- potatoes cooked in a spicy tangy curry sauce with fresh lemon and ginger. recommended spicy
- Makhani $ 0.00
- creamy butter sauce cooked with fresh tomatoes
- Korma $ 0.00
- creamy onion sauce prepared with saffron, raisins
- Nariyar $ 0.00
- a rich coconut sauce simmered with onions and spices
- Madras $ 0.00
- a Southern Indian curry sauce with mild spices, garlic, onion and cherry tomatoes all cooked in a Karahi(wok)
- Ginger Masala $ 0.00
- sauteed mushrooms with fresh ginger, green chilies, bell pepper and lemon juice
- Sagwala $ 0.00
- fresh spinach cooked in a curry sauce with cherry tomatoes
- Jahl Frezi $ 0.00
- chunks of bell pepper, peas, carrots, cauliflower and potatoes cooked in a sweet and spicy sauce
- Mushroom Masala $ 0.00
- mushrooms and peas sauteed with mild herbs and spices. cooked in a creamy sauce
- Methi Mutter $ 0.00
- green peas, onions, tomatoes and fenu greek
- Bangalore Masala $ 0.00
- An abundance of fresh cilantro and green chilies "caution".
CHEF SPECIALS
Served with basmati rice
- Masala Pasta $ 15.95
- Chicken or vegetables sauteed with fresh ginger, bell peppers and lemon juice in a light cream sauce.
- Lemon Chicken $ 16.95
- fresh masala, lemon rinds and cilantro
- Lamb Curry $ 17.95
- Minced lamb, finely chopped onions and tomatoes.
- Roghan Josh $ 17.95
- Cubed lamb cooked in a mildly spiced yogurt and mint sauce.
- Goa Fish $ 18.95
- Mahi cooked in a spiced ginger curry, this is a very fragrant and rich sauce
- Lentils N' Lamb $ 17.95
- Lightly spiced lamb curry mixed with dark lentils.
- Mango Chicken $ 16.95
- Cubes of chicken cooked in a sweet and spicy sauce with chunks of mango.
INDIAN BREADS
Our breads are freshly baked to order. Leavened bread, a must with curries and soups.
- Plain Naan $ 2.95
- leavened bread.
- Garlic Naan $ 3.25
- naan topped with fresh garlic & cilantro.
- Sesame Naan $ 3.25
- naan topped with roasted sesame seeds
- Poppyseed Naan $ 3.25
- naan topped with poppy seeds
- Mint Naan $ 3.50
- topped with fresh mint
- Onion Kulcha $ 4.25
- stuffed with spiced onion & cilantro.
- Spinach Kulcha $ 4.25
- stuffed with fresh spiced spinach & cilantro.
- Kabuli Kulcha $ 4.25
- stuffed with a mixture of cherries, coconut & raisins.
- Onion Basil Kulcha $ 4.25
- stuffed with spiced onion and topped with basil.
- Jalapeno Kulcha (Hot, Hot, Hot!) $ 4.25
- spiced jalapeno and cilantro.
- Cheese & Basil Kulcha $ 4.50
- stuffed with parmesean cheese and topped with basil.
- Keema or Chicken Kulcha $ 4.50
- stuffed with spiced chicken or lamb.
- Cinnamon & Raisin Kulcha $ 4.25
- stuffed with golden raisins & topped with cinnamon.
- Sundried Tomato & Basil Kulcha $ 4.50
- sundried tomatoes and topped with basil
- Plain Paratha $ 4.50
- twisted whole wheat dough flattened
- Aloo Paratha $ 4.50
- stuffed with spicy mashed potatoes
- Chapati $ 3.75
- two circular flat breads cooked on a skillet
- Tandoori Roti $ 3.25
- whole wheat clay oven bread
- Poori $ 4.50
- puffy deep-fried bread
- Chef's Naan Basket $ 10.95
- plain, garlic, sesame, onion; served with mint chutney
- Raita Chutney $ 3.95
- plain yogurt mixed with cucumber, dried mint and spices
- Mint Chutney $ 3.95
- spicy cilantro and mint combined with yogurt and lemon juice
- Tamarind Chutney $ 3.95
- pureed sweet tamarind chutney
- Mango Chutney $ 3.95
- chunky sweet mango chutney
- Mango & Lime Chutney $ 3.95
- Spicy pickle
- Assorted Chutney Tray $ 6.95
- A perfect assortment of flavors for your starters and Indian breads. Choose 3 from above.
PAKORAS
Your choice of the following dipped in a lentil batter and mildly spiced.
- Eggplant $ 5.95
- Banana $ 5.50
- Mushroom $ 5.75
- Zucchini $ 5.50
- Chicken $ 7.95
- Cauliflower $ 5.75
- Spinach $ 5.50
- Aloo (Potato) $ 5.50
- Assorted Pakora Sampler $ 12.95
- choose any three of the above pakoras
SOUPS
- Mango Soup $ 5.95
- Malagatwany $ 5.95
- Chicken and lentils blended with fresh spices.
- Spicy Lentil $ 5.95
- A delicious blend of spices, blended with tomatoes and moong lentils.
- Ginger Mutter $ 5.75
- Creamy pea soup with fresh ginger, roasted cumin and garlic, topped with fresh cilantro.
- Jhal Frezi $ 5.25
- Fresh vegetables, ginger and cilantro blended with a light masala. Served with papadum.
SALADS
- Bombay Chicken Salad $ 8.95
- A bed of fresh greens, all topped with Tandoori chicken pieces tossed with a refreshing yogurt & cucumber dressing.
- Tandoori Chicken Ceasar $ 9.95
- Chopped romaine topped with tandoori chicken, parmesean cheese and croutons then finished with our homemade Caesar dressing.
- Kashmiri Salad $ 7.95
- mixed greens, onions, mango and green chilies
- Baby Green Salad $ 6.50
- Fresh greens served with choice of dressing.
- Kachumber Salad $ 6.95
- onions, cucumbers, tomatoes and serrano chilies tossed with fresh lemon, oil and chatt masala
TANDOORI
Served with Basmati Rice
- Tandoori Murgh $ 16.95
- Globally famous. The original tandoori chicken marinated in roasted garlic, yogurt, ginger & spices for several hours and cooked in a clay oven.
- Chicken Tikka $ 16.95
- Chicken breast pieces in a special marinade cooked on an open flame in our tandoor oven.
- Seekh Kabab $ 17.95
- Chef's special. Minced lamb skewers with onion, bell peppers, mild green chilies and fresh herbs and spices.
- Chef's Mixed Grill $ 19.95
- Tandoori chicken, seekh kabab, chicken tikka and Mahi Mahi...
BIRYANIS
A traditional rice dish served in India cooked with almonds, raisins, cauliflower, onions, bell pepper, peas, mushrooms, cilantro and served with raita.
- Chicken $ 16.95
- Lamb $ 18.95
- Shrimp $ 19.95
- Vegetable $ 15.95
SIDES
- Bombay Veggies $ 5.50
- Masala Potatoes $ 4.50
- Chilies & Onions $ 3.50
- Tikka Masala Gravy $ 5.50
- Dhal $ 5.50
- Sag $ 5.50
- Safron Rice $ 5.50
- Pilau Rice $ 5.50
VEGETARIAN DISHES
Served with Basmati Rice.
- Mixed Vegetable Masala $ 14.95
- Garden vegetables all cooked in a onion garlic sauce.
- Sag Bhaji $ 14.95
- Fresh spinach cooked in a creamy onion sauce.
- Mixed Vegetable Korma $ 14.95
- Creamy saffron sauce cooked with garden veggies, almonds, raisins and spices.
- Sag Paneer $ 14.95
- Fresh spinach cooked in a spicy creamy sauce with chunks of our homemade Paneer (Indian Cheese).
- Dal Makhani $ 14.95
- An assortment of lentils all cooked in a delicately spiced sauce.
- Channa Masala $ 14.95
- Garbanzo beans cooked in an onion tomato and garlic sauce.
- Tofu & Peas $ 14.95
- Tofu and garden peas cooked in a creamy, spicy curry sauce.
- Vegetarian Tikka Masala $ 14.95
- Chopped garden veggies cooked in a unique and authentic curry sauce.This dish is a must.
- Bombay Aloo $ 14.95
- Small pieces of potato tossed with chopped onions, tomato, cilantro and cumin. Seasoned with a mild curry sauce. Great with raita.
- Sag Aloo $ 14.95
- (Spinach and Potato) - Fresh spinach cooked with baby new potatoes in a spicy sauce.
- Malai Kofta $ 14.95
- (Chef's Specialty) - Vegetarian meatballs simmered in a southern curry sauce, consisting of cinnamon, nutmeg, mild spices and malai (cream).
- Mutter Paneer $ 14.95
- (Homemade Cheese With Peas) - Garden peas tossed with Paneer cooked with a curry of mild spices making it a unique punjabi dish.
- Aloo Gobi $ 14.95
- (Cauliflower and Potato) - Chunks of cauliflower and baby new potatoes cooked in an onion gravy sauce.
- Mushroom Masala $ 14.95
- Sliced mushrooms and peas slightly sautéed and cooked in a cream curry sauce.
- Vegetable Jahl Frezi $ 14.95
- Potatoes, bell pepper, cauliflower, peas, carrots and zucchini in a sweet and spicy curry sauce.
- Aloo Mutter $ 14.95
- (Peas and Potatoes) - A traditional Gujarati dish, cooked in a spicy Masala sauce with onions and tomatoes.
- Dizzy Noo Shak (Banana Curry) $ 14.95
- bananas marinated in spices overnight and cooked in a sweet and spicy coconut curry sauce
- Eggplant Bhartha $ 14.95
- roasted eggplant, pureed and cooked with fresh spices and peas
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