Q’ero restaurant demonstrates a feeling of warmth and pride by providing authentic Peruvian and South American cuisine in a cozy environment. This is not your average dining experience; Q’ero puts vigor and affection into each dish. Launch your meal off by trying Ensaladas that have ingredients that have been marinated or caramelized. Come in Tuesday through Friday for lunch and pair one item with your choice of Amici or Beteraba salad for a sensible cost. “Don Cucho” and “Mixto” are examples of several popular Ceviches made with only the freshest ingredients that are 100% gluten free. There are also other gluten free options available like the Lomo Saltado, which consists of sautéed flank steak, onions, tomatoes, and French fries. Conclude your dining experience with a delectable Tres Leches dessert that owner, Monica fell in love with while living in Honduras; no one can question the version served at Q’ero, especially with the freshly whipped cream and seasonal fruit. Come in tonight and enjoy this traditional restaurant located in the heart of beautiful Encinitas.
