[Recipes
Chocolate Five Spice Indulgence
Sleek in presentation and stunning in flavor, this decadent dessert is sure to wow anyone you serve. Inspired by the flavors of Asian cuisine, the chocolate dessert incorporates five-spice powder, lending a spicy, savory dimension to an otherwise sweet cake.
| Serves: | 12 | Vegetarian: | Yes |
|---|---|---|---|
| Preparation Time: | 01:00 |
Cuisine: | Asian |
| Difficulty: | Moderate | Meal Type: | Other |
| Main Ingredient: | chocolate | Dish Type: | Dessert |
| Main Cooking Method: | Bake | Season/Occasion: | Any Occasion |
Chocolate Five Spice Indulgence
Ingredients
- 1 C. water
- 3/4 C. granulated sugar
- 2 1/2 Tbsp. five spice powder
- 4 1/2 oz. butter
- 1 lb. chocolate
- 6 each eggs
- 1 recipe Chocolate Sugar Dough
- 1 recipe Milk Chocolate Lime Sauce
Directions
Heat water, sugar, and five spice powder. Simmer 5 minutes. Melt butter and chocolate. Pour water and sugar mixture into chocolate mixture and mix until combined. Add eggs and whisk until blended. Pour intoan 8x8-inch pan and bake at 350 degrees in water bath until center is set.
To serve: Cut into desired serving pieces. Roll out Chocolate Sugar Dough to 1/4" thick and cut serving pieces to matching size. Place five spice pieces over dough and bake for 7 minutes at 350 degrees. Plate and drizzle with Milk Chocolate Lime Sauce.
Chocolate Sugar Dough
Ingredients
- 4 oz. granulated sugar
- 8 oz. butter
- 11 oz. all purpose flour
- 1 oz. eggs
- 1 pinch salt
- 2 oz. cocoa powder
Directions
Combine all ingredients in mixing bowl until mixture becomes dough.Milk Chocolate Lime Sauce
Ingredients
- 500 mL heavy cream (36%)
- 3 each limes, zest of
- 50 g granulated sugar
- 2 each vanilla beans
- 150 g milk chocolate