[Benihana
Restaurant Review
The first Benihana opened in 1964, introducing traditional Japanese cuisine to the United States. Now with locations world wide, the hibachi steakhouse serves 'teppanyaki' cooking, with performing chefs preparing and serving chicken, steak, and seafood dishes right in front of guests. Guests are invited to dine at a shared table, and the live preparation of their dishes is both appetizing and memorable, adding a new twist to your average dinner. Dine on delicious entrees such as Colossal Mango Shrimp, Hibachi Chateaubriand, Salmon Tsutsumi-Yaki, and other mouthwatering seafood and meat dishes. In addition, Benihana offers a variety of fresh sushi and other Japanese favorites. Considered as a great place for special events, parties, or even a romantic dinner, Benihana Restaurant is a memorable dining experience worth the try.
Read the full Benihana Restaurant Review
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Customer Reviews
| Date: | March.01.2011 | Name: | Joni |
|---|---|---|---|
| Ratings: |  |
Title: | Love!! |
My dad and stepmom took me here for my birthday last year. There was a long line to be seated (despite having a reservation), but the food (and show) was well worth it. Their Blue Tsunami Punch was also good. It had a low alcohol content and I probably could've finished it off on my own without any help from my dad and stepmom. What I did drink from it wasn't even enough to get me buzzed and it was full of flavor. Would def. recommend it.
Restaurant Info
- Neighborhood:
- Mission Valley & Clairemont
- Cuisine:
- Japanese
- Price:
- $$ (3 course meal)
- Address:
- 477 Camino Del Rio South San Diego CA 92108
- Cross Street:
- Auto Cir.