[Benihana Restaurant
Restaurant Review
The first Benihana opened in 1964, introducing traditional Japanese cuisine to the United States. Now with locations world wide, the hibachi steakhouse serves 'teppanyaki' cooking, with performing chefs preparing and serving chicken, steak, and seafood dishes right in front of guests. In addition, Benihana offers a variety of fresh sushi and other Japanese favorites.
Read the full Benihana Restaurant Review
Photo Gallery
Customer Reviews
| Date: | July.13.2008 | Name: | Melanie |
|---|---|---|---|
| Ratings: |  |
Title: | Fun dining experience |
Benihana is a great special-occasion restaurant - a little too expensive and too overpowering for everyday. Your dinner is prepared in front of you at the table by a chef who also clowns, juggles, jokes, and entertains. The food is excellent. My favorites are steak and lobster but they also have have chicken, vegetarian, etc. The drinks are mediocre, but who needs them, when the place itself will put you in a party mood? If you are put off by the price for dinner, consider going for lunch which is scaled down and much cheaper.
Restaurant Info
- Neighborhood:
- Mission Valley & Clairemont
- Cuisine:
- Japanese
- Price:
- $$ (3 course meal)
- Address:
- 477 Camino Del Rio South San Diego CA 92108
- Cross Street: