[Isabel's Cantina Restaurant
Restaurant Review
At Isabel's Cantina, Chef Isabel Cruz fuses Latin and Asian cuisine into sensual and creative concoctions that are both remarkably addictive and surprisingly healthy. By incorporating ingredients from spicy pork carnitas to tofu, Chef Cruz creates a vegetarian’s haven as well as a meat-lover’s paradise. The exotic dining space is at once dramatic and hip, with accents such as an enormous 15-foot Buddha statue staring down at the dining room. Casual booths, stark lines, and warm colors create an atmosphere not found elsewhere in Pacific Beach, attracting crowds for brunch, lunch, and dinner.
Read the full Isabel's Cantina Restaurant Review
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Customer Reviews
| Date: | November.14.2009 | Name: | Dave |
|---|---|---|---|
| Ratings: |  |
Title: | Disappointing specials |
I went here with my wife, she ordered one of the big bowls for $15 which was very good but I think that they must have thrown mine on a plate while hers was being made. I decided to try the fish tacos which were on the special board at the entrance. $18.00 for three tiny bite size tacos with a minuscule piece of breaded fish...seriously the size of a stick of gum and stone cold! It was almost as if they walked over to Ralphs, bought some frozen fish sticks, sliced one into three pieces and threw it on three tiny shells with some lettuce. I won't go back.
Restaurant Info
- Neighborhood:
- Pacific/Mission Beach
- Cuisine:
- Fusion
- Price:
- $$ (3 course meal)
- Address:
- 966 Felspar Street San Diego CA 92109
- Cross Street:
- Cass Street