[Tapenade Restaurant
Restaurant Review
Since opening in 1998, Tapenade has established itself as a La Jolla institution. Diners frequent the sophisticated establishment for acclaimed chef Jean-Michel Diot’s Provençal-style French cooking. Diot, who comes to San Diego after a successful career in Paris and New York, offers a consistently award-winning menu, while Tapenade’s welcoming atmosphere and excellent service compliment the cuisine. For an exceptional experience, Diot offers a five-course tasting menu with wine pairings, offered daily.
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Customer Reviews
| Date: | March.04.2010 | Name: | Judy |
|---|---|---|---|
| Ratings: |  |
Title: | Wonderful place to dine. |
Great food wonderful service would recommend it to all my friends.
Restaurant Info
- Neighborhood:
- La Jolla & UTC
- Cuisine:
- Continental
- Price:
- $$$ (3 course meal)
- Address:
- 7612 Fay Avenue La Jolla CA 92037
- Cross Street:
- Between Pearl Street and Kline Street
Reservations
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- Online Reservations:
- Book Table - It's Quick, Easy & FREE