Donovan's of La Jolla Restaurant
Restaurant Review
Donovan’s Steak and Chop house offers a refined setting filled with upscale class and elegance. The menu showcases a variety of cuts of succulent USDA Prime steak, while offering a variety of other options from Australian rack of lamb to North Atlantic Salmon. Appetizers and salads offer to tantalize the palate before the main course, while potatoes and vegetables—always complimentary—accompany each entrée. An award-winning wine list offers an astounding selection of both well-known and boutique wines across an equally varied price range, and gracious service, complimentary valet parking, and VIP treatment are the icing on the cake.
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| Date: | February.25.2010 | Name: | Michael |
|---|---|---|---|
| Ratings: | ![]() |
Title: | Overpriced |
The steak I ordered was overcooked. I ordered the 14 oz Filet (for $51!) and told the waiter that I wanted it to be slightly red on the inside so he recommended going with Medium Well as the steaks generally speaking were undercooked. The steak had no redness to it. I'm pretty sure I could have cooked a better steak at home. Everything else was good though.
Restaurant Info
- Neighborhood:
- La Jolla & UTC
- Cuisine:
- Steak
- Price:
- $$$$ (3 course meal)
- Address:
- 4340 La Jolla Village Dr. San Diego CA 92122
- Cross Street:
- Genesee Avenue
Reservations
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- Online Reservations:
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