[Monsoon Restaurant
Restaurant Review
Entering the restaurant from San Diego’s bustling Gaslamp Quarter, Monsoon diners are warmly greeted by an intoxicating aroma of spices wafting up from Chef Ashley Popat’s delectable Indian-inspired dishes. Deftly negotiating tradition and fusion, her menu presents purist renditions of less familiar fare, like the Dizzy Nu Shak banana curry, alongside playfully flavorful cultural pastiches like the Masala Hummus. The restaurant itself is also tastefully eclectic: walls festooned with Indian musical instruments and murals are lighted by antique-looking chandeliers, while a Bollywood-esque trip hop soundtrack mingles with the dulcet sounds of a prominent water feature. Monsoon goes beyond gastronomic indulgence: it is a feast for all the senses.
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| Date: | December.20.2009 | Name: | Felipe |
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| Ratings: |  |
Title: | Wonderful service and excellent food |
After reading both positive and negative reviews, we decided to give Monsoon a shot. We are so glad we did! We made our reservation for 8pm Saturday evening, we needed to push it back to 845pm. It was no problem. The waitress was a nice girl that took great care of us. The food was just as we ordered, fantasicly spicy! Everything was just great for our night out. Highly recommend Monsoon!
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