Business Dining: 64 Restaurants Found
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Acqua Al 2
Address: 322 5th Avenue, San Diego, CA 92101 (Map)
While it may be physically impossible to bring a Florentine trattoria to San Diego, Chef and Owner Martin Gonzalez has come remarkably close. Acqua Al 2 is the sister restaurant of the original Acqua Al 2, located on the Via della Vigna Vecchia in Florence. Using the same menu, recipes, and cooking techniques, Acqua Al 2 offers authentic Tuscan-style dining right in the heart of San Diego’s Gaslamp district. The charming ambiance hints of old world Italy, while the aromatic and flavorful dishes exude authenticity. Anyone considering an escape to Italy should first pay a visit to this local favorite.
Review | Photos | Menu | Wine List | Chef | User Reviews | Hours | Offers/Coupons | Info | FAQ | Reservations
Tapenade
Address: 7612 Fay Avenue, La Jolla, CA 92037 (Map)
Since opening in 1998, Tapenade has established itself as a La Jolla institution. Diners frequent the sophisticated establishment for acclaimed chef Jean-Michel Diot’s Provençal-style French cooking. Diot, who comes to San Diego after a successful career in Paris and New York, offers a consistently award-winning menu, while Tapenade’s welcoming atmosphere and excellent service compliment the cuisine. For an exceptional experience, Diot offers a five-course tasting menu with wine pairings, offered daily.
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Ocean Room
Address: 630 5th Avenue, San Diego, CA 92101 (Map)
Boasting fresh sushi and an oyster bar overlooking an open kitchen, Ocean Room also offers fresh seafood including shellfish cooked to perfection using a kettle steaming technique. This is something that is rarely seen here on the west coast as it is a technique utilized more in the southern region of the United States, particularly Louisiana. Located in the center of Fifth Avenue in the heart of the Gaslamp Quarter in downtown San Diego, Ocean Room’s contemporary décor, friendly staff, and flavorful seafood creations - headed up by Chef Felix Frias - will be a sure bet to indulge in the freshest seafood that San Diego has to offer.
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Hexagone
Address: 495 Laurel Street, San Diego, CA 92101 (Map)
Named after the six-sided shape of France, unpretentious Hexagone offers one of the largest French menus in San Diego with twenty appetizers and twenty entrees. Soft jazz croons its way lazily across a dimly lit L-shaped dining room adorned with crisp white linens, floor-to-ceiling windows, and rambunctious Art Nouveau prints. The Beef Bourguignon alone is reason enough to visit, as the rich wine-infused dish braises for a total of three days. This new addition to Banker’s Hill has been competing—and holding its own— against the likes of neighboring Laurel and Bertrand at Mister A’s, a sure indication of the quality of their California-inspired traditional French fare.
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The Palm - San Diego
Address: 615 J St, San Diego, CA 92101 (Map)
New York’s prized seafood and steakhouse is now in San Diego’s posh East Village. Still family owned and 30 locations strong, The Palm continues to follow tradition as instilled by its founders. Exceptional service and quality American cuisine with signature Italian dishes make The Palm a familiar destination that diners around the country have enjoyed for over 80 years. Centrally located downtown near the ballpark and the convention center, guests can enjoy dinner among friends and family in a warm nostalgic setting. No matter what the occasion – The Palm is a prime choice for great food and hospitality.
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