Working Fireplace: 22 Restaurants Found
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Bernard'O Restaurant
Address: 12457 Rancho Bernardo Road, San Diego, CA 92128 (Map)
Unassuming elegance is paired by striking attention to detail at Bernard’O Restaurant, in Rancho Bernardo. The main dining room provides a cosmopolitan space lit with the glow of an Italian-tile fireplace. The patio that affords views of glistening stars most nights also has a fireplace to keep diners comfortable. The menu is a toast to fine French fare, and Chef Patrick Ponsaty plates dishes complex in flavor and refreshingly direct in vision. The Californian Bouillabaisse is an ode to the sea with seabass, scallops, shrimp, mussels, clams, and potatoes, in a Rouille lobster sauce.
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Crab Catcher
Address: 1298 Prospect Street, La Jolla, CA 92037 (Map)
Perched atop an ocean bluff, The Crab Catcher in La Jolla overlooks Seals Beach, a little sublet that thousands of visitors come by to visit annually. With a spectacular view and sensational food that is procured straight from the sea, The Crab Catcher serves only premier seafood. Keeping the 100-mile radius philosophy, Chef Jon Burwell hires local commercial fishermen and harvests only the freshest ingredients from local farms and farmers markets to create the kind of dishes that will project surprise and wonder onto diner’s faces. With that in mind, the relaxed and quiet ambiance of The Crab Catcher will create for first time visitors the kind of vibe that will have them coming again and again.
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Flavor Del Mar
Address: 1555 Camino Del Mar, Del Mar, CA 92014 (Map)
Inspired by the seemingly endless combinations of tastes and smells that combine to create flavors we love, Flavor Del Mar captures the essence of uncomplicated cuisine that prizes quality and simplicity above the overwrought styling of presentation and taste that is found all too often these days. Chef Jason Maitland expresses his keen eye for detail, and artful enthusiasm, on every plate; specialties like the Crispy Pork Belly and the Basil Crusted Local Bass introduce guests to newly interpreted flavor components that complement familiar elements on the plate. And with the stunning Del Mar coastline as a backdrop, guests are sure to gain a unique appreciation for the Flavor dining experience.
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KITCHEN 1540
Address: 1540 Camino Del Mar, Del Mar, CA 92014 (Map)
Overlooking the Pacific Ocean sits the Historic L’Auberge Hotel, the casual yet luxurious coastal hideaway in the heart of The Village of Del Mar. L’Auberge's signature restaurant, KITCHEN 1540, is a chic extension of this casual luxury, as it transforms modern American cuisine dishes into sophisticated works of art, with a farm-to-table concept using fresh, local ingredients. Behind these innovative concepts is Executive Chef Paul McCabe, an award-winning chef who has headed KITCHEN 1540 since its opening in 2008. KITCHEN 1540 also offers an extensive wine list and in-house cured meats accompanied by an array of cheeses, seasonal marmalades, and house-made pickles.
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BO-beau kitchen + bar
Address: 4996 West Point Loma Blvd., San Diego, CA 92107 (Map)
As the latest incarnation of the Cohn Restaurant Group’s business prowess and eye for culinary excellence, Bo Beau Kitchen is a French retreat ready to be discovered by all. This strikingly elegant yet refreshingly casual Ocean Beach neighborhood bistro serves up a lavish array of classic French dishes, all artfully crafted by Executive Chef Katherine Humphus. Chef Humphus masterfully strikes that oh-so tasty balance between sophisticated and approachable cuisine by marrying decadent ingredients with rustic familiarity; specialties like the Moules au Roquefort (mussels in cream and bleu cheese crumbles) and the Chicken Fricasse take guests on a French holiday for the palate.
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