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Sunday Brunch: 53 Restaurants Found

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Displaying: 1 - 5 of 53 Page:  1 2 3 4 5 6 7 8 9 10 11    Next  Next

Overal Rating: 8 Indigo Grill

Address: 1536 India Street, San Diego, CA 92101 (Map)

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Indigo Grill

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Rather than imparting a sense of place, as many restaurants aim to do, the Indigo Grill takes diners on a journey. Starting in Alaska and ending in Oaxaca, Mexico, the Indigo Grill follows the West coast of North America. The route is interpreted through Chef Deborah Scott’s fittingly adventurous menu, which intertwines Mexican and Native American flavors, matches Northern comfort food with Southern heat, and presents ingredients from both land and sea. Daring combinations of indigenous ingredients, culinary techniques, and traditions result in a truly special, somewhat mythical culinary experience that delights the senses and satisfies the adventurous spirit.

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Overal Rating: 8 Firefly Restaurant and Bar

Address: 1710 W. Mission Bay Drive, San Diego, CA 92109 (Map)

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Firefly Restaurant and Bar

New Restaurants Recommended Restaurant

If you’re in the Mission Bay area, be sure you visit The Firefly Restaurant and Bar located inside The Dana Hotel. Facing the bay, Firefly has fantastic views that will create a dining experience that will impact your senses. As one of San Diego’s premier dining spots, Firefly’s contemporary atmosphere is imbued with the kind of ambiance that is just right for a romantic dinner for two. If you’re looking for a quick meal, the happy hour offers great specials. A native to San Diego, Chef Eric Manuel’s artistic dishes are created with fresh and seasonal ingredients that will be something to relish in.

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Overal Rating: 7 Royal India

Address: 329 Market Street, San Diego, CA 92101 (Map)

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Royal India

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Royal India is where to go when you want to dine like kings and queens. The Gaslamp area restaurant serves authentic Northern Indian cuisine in a refreshing, elegant setting. An outdoor patio offers prime views of downtown foot traffic, while inside, the tall ceilings and open space give the feel of a modern palace, complete with regal décor imported from India. Ornate chandeliers cast an elegant glow, while a cascading waterfall offers a backdrop of serenity. The menu is as rich as its surroundings, with flavorful curries, tandoori kababs, and a tempting array of fresh tandoor-baked breads. If you’re unable to make your mind up about the menu, visit during lunch or on Monday evenings, when over 20 dishes are offered buffet-style.

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Overal Rating: 8 Humphreys

Address: 2241 Shelter Island Dr., San Diego, CA 92106 (Map)

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Humphreys

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Step into the main dining room of Humphreys Restaurant and understand how opulence is mastered. The large multileveled room is bathed in soft light and flowing panels of pale gray and ice blue upholstery. Juxtaposed against the whimsical softness of the colors are massive exposed beams that lend an anchor to a bay-side view that threatens to draw you in completely. The menu is thoughtful and inventive in the way it continues this balance between the ethereal and masculine – the Mirin Sesame Shrimp appetizer positions two large shrimp atop a bed of mango-mint relish that is refreshingly cool against a wasabi dressing. The menu and decor offer a cohesive gesture of sophistication that may just leave you swooning.

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Overal Rating: 8 KITCHEN 1540

Address: 1540 Camino Del Mar, Del Mar, CA 92014 (Map)

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KITCHEN 1540

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Overlooking the Pacific Ocean sits the Historic L’Auberge Hotel, the casual yet luxurious coastal hideaway in the heart of The Village of Del Mar. L’Auberge's signature restaurant, KITCHEN 1540, is a chic extension of this casual luxury, as it transforms modern American cuisine dishes into sophisticated works of art, with a farm-to-table concept using fresh, local ingredients. Behind these innovative concepts is Executive Chef Paul McCabe, an award-winning chef who has headed KITCHEN 1540 since its opening in 2008. KITCHEN 1540 also offers an extensive wine list and in-house cured meats accompanied by an array of cheeses, seasonal marmalades, and house-made pickles.

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