Romantic Dining: 58 Restaurants Found
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Tao Vietnamese Japanese Cuisine
Address: 3332 Adams Avenue, San Diego, CA 92116 (Map)
Tucked away in the heart of Adams Avenue- the famous strip in the neighborhood of Normal Heights- you will find Tao. Offering healthy Vietnamese/Japanese cuisine with an extensive vegetarian selection, Chef Hung “Eric” Tao also features his homemade tofu and soy milk, which he makes fresh daily. His specialty is his Mango “Chicken” Rice: soy based mock “chicken” pieces sautéed with sweet, juicy mango, and the Tofu Rice Pot, tofu, and stir fry vegetables atop rice served in an iron rice pot. With such popular selections, this casual hotspot will satisfy vegetarians and meat eaters alike.
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The Melting Pot
Address: 901 5th Avenue, San Diego, CA 92101 (Map)
The Melting Pot is a one-of-a-kind restaurant giving guests the opportunity to dip to their hearts’ content – in fondue, that is. Boasting an unbelievably decadent menu of cheese, broth, and chocolate-based fondue options, diners are armed with everything they need to satisfy that certain craving for something sweet or savory. Home in the Gaslamp Quarter’s very first skyscraper, The Melting Pot’s chic décor hearkens back to a golden era of opulence, while maintaining a contemporary air of casual elegance. Join family and friends around the Melting Pot table and partake in the joyous style of dining that is fondue.
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Masala
Address: 314 5th Avenue, San Diego, CA 92101 (Map)
It’s rare to find the kind of brilliant fusion of old world and new world that Masala delivers. Chef Ashley Popat has created a restaurant where earthy colors drape modern designs, time-honored spices meet exotic presentation, and India and America collaborate to throw a celebration of the five senses. Chef Popat’s specialty is her secret blend of spices, called Gharam Masala, which consists of 30 different whole spices she grinds herself. Enjoy Tandoori, Chutnies, and an array of Chef’s Specials. Expect Chef Popat and her excellent staff to make you feel welcomed, and prepare to enjoy a tour through the spices of India.
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Ocean Room
Address: 630 5th Avenue, San Diego, CA 92101 (Map)
Boasting fresh sushi and an oyster bar overlooking an open kitchen, Ocean Room also offers fresh seafood including shellfish cooked to perfection using a kettle steaming technique. This is something that is rarely seen here on the west coast as it is a technique utilized more in the southern region of the United States, particularly Louisiana. Located in the center of Fifth Avenue in the heart of the Gaslamp Quarter in downtown San Diego, Ocean Room’s contemporary décor, friendly staff, and flavorful seafood creations - headed up by Chef Felix Frias - will be a sure bet to indulge in the freshest seafood that San Diego has to offer.
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Sbicca
Address: 215 15th Street, Del Mar, CA 92014 (Map)
The seaside city of Del Mar holds an array of charms, but until you’ve experienced a meal at Sbicca, you’ll not know how charming it can be. Owned and run by husband-and-wife team Dan and Susan Sbicca, the seaside restaurant is a quintessential neighborhood bistro. The restaurant proper offers an open, airy setting and comfortable vibe, while a separate bistro bar is a gathering place for locals, with an outstanding wine selection and a renowned happy hour. While Dan manages the front of the house, Susan runs the kitchen, putting together an array of refreshing, modern American cuisine that melds regional flavors, incorporates global ingredients, and doesn’t hesitate to play up comfort food favorites.
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