Full Bar Restaurants

The Space Pad exists on the top deck of a tall tower above the surface of the alien planet Rillispore, a technologically advanced 1950’s Atomic Era styled spaceport. The Rillisporians made contact with Earth starting in the late 1940s and 50s in their flying saucers and found a beautiful planet with beautiful people and beautiful architecture. They were so impressed they decided to take the mid-century vibe of the 1950s on Earth back to their planet and incorporated it into their culture and advanced technology. The Space Pad is the Rillisporians favorite cocktail lounge located on their home planet and … Learn More »

Our mission is to: brew great beer, create wonderful food and mix sublime cocktails. CAVU (ka-voo) brings these aspects together for a truly unique experience that you will find nowhere else. CAVU is an acronym used in aviation circles meaning “Ceiling and Visibility Unrestricted”. Commonly used by pilots as slang to describe, the Perfect Day. San Diego is full of Perfect Days and is truly CAVU, this is why we live in this wonderful community and others visit our home. Learn More »

We came together in the 1980s, working at some of the best restaurants in San Diego North County. We forged our family in those legendary dining icons, then went on to careers in creative arts and services. Friends to this day, we came back together in business to form Terramar Restaurant Group and to create WildWood Crossing. The owners, managers, and chefs are members of an extended family who love to make people feel welcome and provide creative hospitality. We feed you right! We created a venue that has entertainment that rivals that in San Diego. A place that you … Learn More »

A contemporary, glamorous place to dine, the Grant Grill presents an extraordinary display of modern cuisine, handcrafted cocktails, and an elegance that permeates the restaurant’s décor and atmosphere. Originally opened in 1951, the Grant Grill’s historical significance as a “Power Lunch” spot is well-known throughout San Diego. A must-have at this legendary establishment is the Mock Turtle Soup, a staple since the doors opened. The creative California cuisine created by Chef de Cuisine, John Duran, features innovative and seasonal selections. A 3, 4, or 5 Course Tasting Menu with an optional wine pairing is available for those looking to sample … Learn More »

Royal India is where to go when you want to dine like kings and queens. The Gaslamp area restaurant serves authentic Northern Indian cuisine in a refreshing, elegant setting. An outdoor patio offers prime views of downtown foot traffic, while inside, the tall ceilings and open space give the feel of a modern palace, complete with regal décor imported from India. Ornate chandeliers cast an elegant glow, while a cascading waterfall offers a backdrop of serenity. The menu is as rich as its surroundings, with flavorful curries, tandoori kababs, and a tempting array of fresh tandoor-baked breads. If you’re unable … Learn More »

Specializing in fresh, quality authentic Thai, vegan, vegetarian, gluten-free dishes served in an airy, brick-lined space with contemporary decor. Voted Best Thai Food Gaslamp San Diego. Learn More »

A contemporary, uber-cool interior and décor mirror a chic California-coastal inspired kitchen in Point Loma at the Restaurant at The Pearl. Chef Todd Bencivenni combines his passion for local ingredients with an diverse culinary background to create flavorful, memorable dishes. Eclectic dishes come from a variety of regions across the U.S including a magnificent Mac & Cheese appetizer made with Spring Hill Cheddar and a Grilled Pork Chop with potatoes, apple chutney and fresh farmers market veggies for a solid main course. Whether you’re dining inside or by the pool, in a cabana or beach chair, weekly movies from The … Learn More »

SD Tap Room sits on Garnet Avenue amongst an array of restaurants, bars and shops in the heart of Pacific Beach. SD Tap Room is well known for its wide selection of beers from local breweries including Stone, Lost Abbey, Green Flash and Karl Strauss. Offering the perfect solution to cleanse the palate between beers, munch on Beer Soakers-- fresh pizza dough topped with parmesan, oregano, fresh mozzarella and garlic served with marinara or ranch. With so much beer to choose from, any beer enthusiast will be content to sample Tap Room's satisfying brews. Learn More »