Dining Alone Restaurants

Cohn Restaurant fans take note: the San Diego restaurateur powerhouse has brought their fine dining expertise to Oceanside with their restaurant, 333 Pacific. It is an ode to Southern California, with breath-taking views of its seaside setting, innovative California cuisine, and a faultlessly stylish design aesthetic. Located on the first floor of the Wyndham Oceanfront Pier Resort, diners can feast on clever creations like Bleu Cheese Crusted Kobe Beef Meatloaf and Maine Diver Scallops seared in apple cider, while enjoying a stunning, panoramic view of the Oceanside Pier and beach. 333 Pacific promises a welcome invigoration of the North County … Learn More »

Terra calls the East College District of La Mesa home. Chef and Owner Jeff Rossman brings quality to the table (literally) by stocking the Terra kitchen, bar, and menu with locally sourced and sustainable produce and ingredients. Brunch, lunch, dinner, and drinks reflect the best the seasons have to offer, and often highlight the rich bounty of San Diego and Riverside County agriculture. From the fresh fruit-infused libations to the “New American Cuisine” menu featuring preparation styles unique to the Americas, Terra serves up a thoughtful dining experience that celebrates the joy of community and communal eating. Learn More »

Come check out Sammy’s Woodfired Pizza & Grill’s original location right by the Pacific Ocean in downtown La Jolla and see where it all began! Since 1989, Sammy’s has offered only the best, having perfected the art of woodfiring their artisan pizzas. Since then, the restaurant’s popularity with the La Jolla locals has led to the opening of seventeen other restaurants. Delight your taste buds with the Organic Arugula & Pear Pizza, LaDou’s Barbecue Chicken Pizza, or the thin-crust Brie & Truffle Oil pizza. Enjoy the cozy fire pit on their outdoor patio during Happy Hour from 3:00 p.m. until … Learn More »

Salvucci’s is more than just a name. It’s food, rooted in our culture and traditions. It’s recipes, passed down from generation to generation; each adding their own unique touch while still honoring the integrity of the original flavors. It’s community, where neighbors are family and bonds are built and strengthened around the kitchen table. Salvucci's Ristorante brings delicious, homemade meals, pairing traditional Italian recipes with locally-sourced ingredients. The menu includes daily homemade pastas, hand tossed wood-fired pizzas, fresh seasonal salads, and fresh baked breads. Learn More »

Carlsbad Beach Grill is a charming addition to Carlsbad Village with its relaxed atmosphere and family friendly cuisine. Serving a selection of signature soups, salads, sandwiches and hamburgers, simplicity has never been more satisfying or more affordable. Although light on the wallet, there is no skimping on homemade ingredients with hand crafted soups, fresh catch of the day fish tacos, and house-roasted whole fresh turkey. When craving American cuisine with a distinctly Southern Californian twist, make sure to head on over to Carlsbad Beach Grill and experience coastal casual dining. Learn More »

For an authentic taste of New Jersey style cheese steaks without having to travel outside of San Diego, Pop’s Jersey Style Cheesesteaks offers traditional east coast steak sandwiches for those hungry west coasters. The menu offers simple selections of their house specialties, but their main attraction is the cheese steak, topped with lots of melted cheese as well as diced peppers and onions. This local attraction in the heart of Pacific Beach keeps locals and tourists alike coming back for some New Jersey flavor. Learn More »

Step into the main dining room of Humphreys Restaurant and understand how opulence is mastered. The large multileveled room is bathed in soft light and flowing panels of pale gray and ice blue upholstery. Juxtaposed against the whimsical softness of the colors are massive exposed beams that lend an anchor to a bay-side view that threatens to draw you in completely. The menu is thoughtful and inventive in the way it continues this balance between the ethereal and masculine – the Mirin Sesame Shrimp appetizer positions two large shrimp atop a bed of mango-mint relish that is refreshingly cool against … Learn More »

If you’re in the Mission Bay area, be sure you visit The Firefly Restaurant and Bar located inside The Dana Hotel. Facing the bay, Firefly has fantastic views, creating a dining experience that will impact your senses in a major way. As one of San Diego’s premier dining spots, Firefly offers a contemporary atmosphere imbued with the kind of ambiance that is just right for a romantic dinner for two. If you’re looking for a quick meal, the happy hour menu offers great specials. Chef Eric Manuel is a native to San Diego, and his dishes are created with fresh, … Learn More »

The Boathouse offers a waterfront setting on Harbor Island, overlooking the San Diego bay and marina. The menu offers quality steaks, seafood, and pasta dishes, with entrees such as Stuffed Salmon, Filet Mignon and Lobster duo, and Southwestern Chicken Pasta. Specialty cocktails, a weekday happy hour, and weekly specials are all reasons to keep returning to the Boathouse, as is the friendly service, comfortable atmosphere, and magnificent view. Their elegant yet cozy atmosphere is inviting for anyone, and with a menu and cocktail list as extensive as it is, any eater can feel welcome to dine with ease at the … Learn More »

Seaside P&G is about serving up fresh and exquisite flavors of traditional and modern Vietnamese dishes with a wide selection of craft beers and fine wines. Our vision is to infuse authentic recipes with modern cooking technique using fresh local and organic ingredients to create a dazzling balance of flavorful meals. Influenced by China, Cambodia, Laos, Thailand and France, our cuisine is a fusion of the best flavors and ingredients from Southeast Asia and France. We invite you to come, relax with friends and colleagues over cold drinks, delicious hearty food, and comforting atmosphere. Our happy hour menu offers a … Learn More »

No shirt, no shoes, no problem! Recognized by CNN as one of the US’s top 5 burger joints, Hodad’s burgers are known by fans as the best in the west. Opened in 1969 in the laid-back Ocean Beach district of San Diego, Hodad’s has now expanded into a burger empire by serving their own signature but simple baskets of burgers, fries, onion rings and milk shakes. Their uncompromising commitment to quality and service has elevated this burger joint into the top spots. Located right off the beach near the infamous Ocean Beach Pier, Hodad’s is a fast food paradise within … Learn More »

Red Tracton’s is a delightful return to the vintage class and swanky sophistication of an iconic American steakhouse. The restaurant draws on the romance and nostalgia of the neighboring Del Mar Racetrack, with maroon walls, horse prints, and dark, moody lighting recalling Gatsby-era frivolity and luxury. Portions are similarly hedonistic, with thick cut steaks, such as the Del Mar Cut— a 25 oz. Prime Rib that is sure to be tomorrow’s lunch. Offering colossal baked potatoes dripping with sour cream and butter, giant lobster tails, and jumbo shrimp on ice, diners should be prepared to bring their appetite! An evening … Learn More »

Who knew you could visit Ireland without leaving San Diego? The Field offers a great variety of food having everything from breakfast to dinner and happy hour too. This authentic Irish pub serves up a great round of comfort food and drinks. They have sporting events and are open late most nights of the week. The Field is located on 5th Avenue in the Gaslamp District and remains a great place to stop in for a pint and watch a game or just relax with a group of friends. This Irish Pub and restaurant even holds an annual half way … Learn More »

JP's is a classic American pub equipped with pool tables, a jukebox, and karaoke every night of the week. Locals know JP’s as an easy-going, casual place to enjoy a drink and have a good time. Each weekend they offer live music and valet parking. With a vast selection of draft beers and cocktails, a full menu of simple bar food, plus weekday happy hours, JP’s Pub is a laid-back neighborhood bar with something for everyone. Learn More »

Taking inspiration from a primary ingredient, Pomodoro Ristorante boasts a décor that features more than one nod to that master fruit, the tomato. With curtains hanging over the dining room’s large windows and accent pieces that could have come from Grandmother’s home, Pomodoro is both casual and comfortable. Fresh, house-made pastas and sauces drive in that home-away-from-home feeling, while the full menu of sumptuous Italian specialties confirms you’re in a special place. The heated patio makes dining al fresco a possibility any time, especially with the Point Loma breezes beckoning us out to play. Learn More »

Sushi Ota, located on the outskirts of Pacific Beach on Mission Bay Drive and Bunker Hill Street, has been serving handcrafted sushi and seafood preparations for years. As word spread about the freshness of their fish and the quality of the food, Sushi Ota became one of the best places to satisfy a seafood craving. This neighborhood Japanese restaurant is open for both lunch and dinner, offering a great selection of sushi and seafood for both meals. Ordering a Sushi Combo gives guests a good sampling of the fresh fish expertly prepared by the sushi chefs. For patrons craving cooked … Learn More »

For a unique blend of Italian cuisine fused with the flavors of California, Cucina Urbana is a one-of-a-kind fine dining destination in the heart of Banker’s Hill. The interior is reminiscent of an old farm house and a modernized kitchen, with bold abstract paintings on the wall and rich accents of rustic wood. The cuisine is predominantly Italian, such as gourmet pizzas and handmade pastas, but the inspiration from California comes from the subtle flavors, the cooking style, and the stresses of using local and organic ingredients whenever possible. Cucina Urbana is also a Wine Shop-- and the possibilities of … Learn More »

Set on San Diego's beautiful Shelter Island, Vessel features a robust menu for breakfast, lunch, and dinner served in a unique, contemporary setting. Diners flock for the spectacular panoramic marina view, in addition to the casual, informal atmosphere and great food. The menu offers a wide range of entrées inspired by Californian, American, and Polynesian cuisines. Fresh fish and seafood are their specialty; flying in buttery scallops from Maine and cooking locally caught Mahi-Mahi. Take in the mild sea breezes on the waterfront patio during breakfast or relax while the sun sets in the comfortable, inviting, and fun atmosphere. Learn More »

A contemporary, glamorous place to dine, the Grant Grill presents an extraordinary display of modern cuisine, handcrafted cocktails, and an elegance that permeates the restaurant’s décor and atmosphere. Originally opened in 1951, the Grant Grill’s historical significance as a “Power Lunch” spot is well-known throughout San Diego. A must-have at this legendary establishment is the Mock Turtle Soup, a staple since the doors opened. The creative California cuisine created by Chef de Cuisine, John Duran, features innovative and seasonal selections. A 3, 4, or 5 Course Tasting Menu with an optional wine pairing is available for those looking to sample … Learn More »

North Park’s already noteworthy dining scene got a little tastier since Street Side Thai Kitchen opened its doors. This eatery is a destination for both locals that know their way around the neighborhood’s top stops and for Thai food enthusiasts that know their way around a proper menu. Street Side satisfies midday diners with a lunch menu that caters to the appetite as well as the wallet: lunch selections are served with a salad, soup, egg roll, and steamed rice. Later in the day, dinner guests indulge in a menu that features meat and seafood delicacies, along with authentic curry … Learn More »