Vegetarian Restaurants

Himalayan Cuisine, nestled in the east county city of La Mesa, offers authentic Indian, Nepalese, and Himalayan cuisine. The warm earth colored walls and traditional Hindu and Buddhist decorations accentuate the overall exotic mood. Specialties include various momos (stuffed dumplings) and vegetarian tarkaris (spicy vegetable curries) prepared in an array of distinct options. Carnivores and seafood lovers alike are sure to delight in the abundance of chicken, lamb, and seafood selections that are available for both lunch and dinner. The atmosphere is both casual and inviting: Guests feel as though they are delighting in the traditional homemade meals found in … Learn More »

Just north of University Avenue, Aladdin restaurant is one of Hillcrest’s most flavorful dining destinations. This Lebanese and Mediterranean restaurant serves an array of fresh, vibrant dishes such as Lamb Schwerma, Vegetarian Bryani, and the chef’s favorite, Halibut Arrabiata. Lighter fare includes an array of traditional Meza such as hommos, tabouleh, and dolmas, as well as salads, sandwiches, and wood-fired middle-eastern pizzas. The casual setting and elegant décor is welcoming and comfortable; combined with the food it just may convince you that you’re not in Hillcrest anymore. Learn More »

Gluten-free, egg-free, or dairy-free? No problem! At Stephanie’s Bakery, Ocean Beach’s healthy baking epicenter, hungry guests can find a large assortment of cakes, pastries, cookies, and much more. Whether you have a food allergy, a dietary restriction, or are craving something new, Stephanie’s offers treats made fresh from scratch using only local and organic ingredients. Started as a cake company, Stephanie’s has expanded their menu, and now features new and unique items such as Spinach Herb and Cherry Cream Cheese Strudels, plus vegan sandwiches, salads and pizzas. They even make special wedding cakes! Enjoy a hot sandwich on their outside … Learn More »

For a fresh take on authentic Mexican Food, Rancho’s features healthier alternatives with options for meat eaters, vegetarians, vegans, and those with food allergies. Located just a few blocks up from Ocean Beach, Rancho’s is a Mexican Natural Foods restaurant where any diet restriction can be met with ease. With meals priced between $4-$12, Rancho’s has something for everybody—including flavorful, large portioned dishes like Enchiladas Verdes and Seafood Chile Relleno. Any dish can be substituted for a vegan-friendly option, meaning everyone has a chance to indulge. They even serve breakfast all day, and patrons love their Shrimp and Mushroom Omelet … Learn More »

Cafe Athena specializes in Greek and vegetarian cuisine and has been serving exceptional food at reasonable prices for over 10 years. This family restaurant has three rooms each decorated tastefully and differently to create a wonderful Grecian islands motif. The atmosphere is casual and pleasant. Beer and wine are served. Banquets, outside catering and take-outs are available as well. Most notably, guests can enjoy a simple meal that is packed with flavors that evoke both traditional and contemporary dishes. Recognized by San Diego Magazine, City Beat, and the Zagat Survey as being the best Greek Restaurant in San Diego, Cafe … Learn More »

Always seem to be in a time crunch when it comes to preparing and eating a meal? Let Brio, a Personal Chef Service LLC, help you out! Kyle Marie Wesendorf, the owner and professionally trained chef of Brio, has an exceptional passion for nurturing people through food. Chef Wesendorf is a graduate of the Pacific Institute of Culinary Arts and specializes in everyday gourmet as well as vegetarian and vegan dishes. Her menu spans a wide variety of culinary traditions and cuisines and her service is founded on professionalism, kindness, freshness, and creativity. Her company even offers gift certificates and … Learn More »

Tucked away in the heart of Adams Avenue- the famous strip in the neighborhood of Normal Heights- you will find Tao. Offering healthy Vietnamese/Japanese cuisine with an extensive vegetarian selection, Chef Hung “Eric” Tao also features his homemade tofu and soy milk, which he makes fresh daily. His specialty is his Mango “Chicken” Rice: soy based mock “chicken” pieces sautéed with sweet, juicy mango, and the Tofu Rice Pot, tofu, and stir fry vegetables atop rice served in an iron rice pot. With such popular selections, this casual hotspot will satisfy vegetarians and meat eaters alike. Learn More »

Finding a great burger can be hard if you’re vegetarian or vegan. Luckily, at Evolution Fast Food, the search isn’t that difficult anymore. With an option to sit outside or drive-thru, Evolution offers only vegan options for sandwiches, burgers, pizzas, smoothies, wraps, and finger food options like soy chicken tenders. Even meat-eaters can agree that their “bacon cheeseburger” can do the trick when one has a craving for something greasy. Evolution Fast Food has a dedication to providing fast food for diets of all types while offering a healthier alternative to other drive-thru burger joints. Learn More »

Pomegranate is a cheerful Russian-Georgian restaurant with a sense of warmth and hospitality inside the dining room. This is a “come in” “get fed” & “get happy” atmosphere, unlike other conventional Russian restaurants. Pomegranate offers a detailed menu with many vegetarian dishes indicated by tiny Pomegranate symbols next to the entrée. The Kavkaz Beet Salad includes fresh beets mixed with unexpected spices and herbs. The chicken or lamb kabobs have rich flavors and are served with chilled salads and rice. Also try the unique Chicken Tabaka which is consists of a Cornish Hen flattened and fried until crispy then served … Learn More »

Are you looking for exotic flavors and cooking techniques that stay true to Ethiopian tradition and hospitality? Muzita Bistro is family owned and operated, offering only the freshest and most authentic ingredients available, reminiscent of the culture, and the space is great for groups who want to try something unique and new with enormous plates made for sharing. Throw away the forks and spoons as you dig in with your hands to immerse yourself in the full experience of Ethiopian dining. Start off with a plate of Ethiopian Chips and Dip – a must have! Then delve in to entrees … Learn More »

This restaurant is no longer open. Learn More »