Sushi Cuisine: 22 Restaurants Found
Shimbashi Izakaya
Address: 1555 Camino Del Mar #201, Del Mar, CA 92014 (Map)
Literally meaning “New Bridge,” Shimbashi Izakaya brings precision to its meaning by offering an elevated taste on classic Japanese cuisine. Located in Del Mar amongst eye-catching scenic views of the waterfront, Shimbashi Izakaya prides itself on being a casual place where one can easily unwind, similar to the Izakaya- style bars found in Tokyo, Japan. For those who enjoy fresh sushi and sashimi, Shimbashi Izakaya offers a multi-faceted selection that would pair perfectly with their fine array of sake. Shimbashi Izakaya also offers full lunch and dinner entrees that embody Japanese cuisine with a contemporary finesse.
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Roppongi Restaurant & Sushi Bar
Address: 875 Prospect Street, La Jolla, CA 92037 (Map)
Seated among the swank décor, cool lighting and plush booths at Roppongi’s, there’s no shortage of delicious delights. A typical evening might begin with a Sake-tini and a bite from Sushi Chef’s Shinji Okano’s sushi bar like the Albacore Jalapeño Roll. Next, the Asian tapas menu offers a seemingly endless selection of small dishes as varied as traditional chicken satay and shrimp and scallop potstickers with tobiko caviar sauce. The dinner menu is equally tantalizing, filled with Chef Stephen Window’s unique “new Asian cuisine” creations. Sommelier Megan Burgess presents an extensive award-winning wine list that is as varied as Chef Window’s cuisine, and desserts like Tahitian Bananas offer a decadent conclusion.
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Peohe's
Address: 1201 1st Street, Coronado, CA 92118 (Map)
Peohe’s captures the essence of Southern California dining with its stunning bay front views, Pacific Rim cuisine menu, and chic tropical vibe. This Coronado Island destination is ideally situated just steps from the Ferry Landing and offers picture-perfect views of the Downtown San Diego skyline, as well as an endless parade of passing boats. Peohe’s menu celebrates the sea by showcasing the flavors of the Pacific; island cooking techniques are married with tropical accents for dishes that are bold in flavor and freshness. Sushi enthusiasts appreciate Peohe’s selection of fresh nigiri, sashimi, specialty rolls, and platters. Likewise, meat lovers rejoice over cuts like the 16oz Callahan Cut Prime Rib and the Summer Truffle Filet Mignon. Whether you drive across the iconic Coronado Bay Bridge or catch a ride on a water taxi, visit Peohe’s for a taste of San Diego.
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Ikiru Japanese Restaurant
Address: 2850 Womble Rd, San Diego, CA 92106 (Map)
Ikiru Japanese Restaurant is tucked into the historic Liberty Station in Point Loma, offering quality sushi and Japanese fare in a casual and quiet setting. Just beyond the sometimes chaotic scene of San Diego’s beach communities, Ikiru is a choice destination for both creative and more traditional sushi rolls, along with authentic seafood and meat dishes. Ikiru’s enticing lunch specials are always reason enough to stop in, and their full bar featuring a palate-warming variety of sake Japanese beers can turn a meal into an experience.
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Ocean Room
Address: 630 5th Avenue, San Diego, CA 92101 (Map)
Boasting fresh sushi and an oyster bar overlooking an open kitchen, Ocean Room also offers fresh seafood including shellfish cooked to perfection using a kettle steaming technique. This is something that is rarely seen here on the west coast as it is a technique utilized more in the southern region of the United States, particularly Louisiana. Located in the center of Fifth Avenue in the heart of the Gaslamp Quarter in downtown San Diego, Ocean Room’s contemporary décor, friendly staff, and flavorful seafood creations - headed up by Chef Felix Frias - will be a sure bet to indulge in the freshest seafood that San Diego has to offer.
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