Full Bar Restaurants

CLOSED - This location has closed. Please visit the Gaslamp location. After the recent move from its UTC location, La Jolla's premier steakhouse is now overlooking the famous La Jolla Cove. In addition to picturesque views, Donovan’s Steak and Chop house offers a refined setting filled with upscale class and elegance. The menu showcases a variety of cuts of succulent USDA Prime steak, while offering a variety of other options from Australian rack of lamb to North Atlantic Salmon. Appetizers and salads tantalize the palate before the main course, while potatoes and vegetables—always complimentary—accompany each entrée. An award-winning wine list … Learn More »

Perched atop an ocean bluff, Crab Catcher in La Jolla overlooks Seals Beach, a little sublet that thousands of tourists come by to visit annually. With a spectacular view and sensational food that is procured straight from the sea, Crab Catcher serves only the best fresh dishes. Keeping to the 100-mile radius philosophy, Chef Jon Burwell hires local commercial fishermen and harvests only the freshest ingredients from local farms and farmers markets to create the kind of dishes that will project surprise and wonder onto diner’s faces. With that in mind, the relaxed and quiet ambiance of Crab Catcher creates … Learn More »

Leucadia Pizzeria and Italian Restaurant, In beautiful Rancho Santa Fe has earned the reputation for being the place to visit for fresh and flavorful cuisine. This Leucadia Pizzeria has been open for over 20 years and is quietly nestled in the heart of Rancho Santa Fe, happily catering to a loyal local clientele with a menu packed full of family-friendly dishes and casual dining options. Our friendly staff ensures that guests enjoy a consistently satisfying experience, where an impressive selection of pizzas attracts many, and the Build Your Own Pizza combinations are vast and creative. More traditional Italian entrees like … Learn More »

Think harbor fish market meets fifties diner: this lively restaurant offers excellent quality seafood in a casual and energetic atmosphere. The menu offers a variety of seafood sensations, including soups, salads, sushi, and pastas. In addition, there is steak, chicken, and burgers for the non-seafood eaters. The "Regional Specials" change daily, while fresh oysters, crab, and lobster add to the extensive choice of specialties. The wine list includes a generous selection of wines by the glass. The adjoining King Crab Lounge is a vibrant bar where one could start with a King’s Martini or micro-brewed beer. Learn More »

Joe's specialty is crab variety, including Alaskan King Crab, Dungeness Crab, Alaskan Snow Crab, and Blue Crab. Even if you're not a big crab fan, Joe's can fix you up with some fresh shrimp, hearty gumbo or clam chowder, sizzling steak, grilled chicken or a tantalizing salad. On the patio you can chill out sipping some cool refreshments. Learn More »

Italian rusticity meets modern sophistication at Baci Ristorante, where an Old World appreciation for quality and service marries seamlessly with contemporary style and warmth. The rich, mahogany bar sets an elegant yet unassuming tone, while the classic Italian cuisine menu showcases the brilliance of fresh seafood, succulent meat, and rich accompaniments. Dine in the subtly modern dining room surrounded by art deco accents and crisp white linens, or dine al fresco on the romantic patio. No matter where you sit, a decadent and satisfying meal is sure to be had. Learn More »

With one of the most extensive menus in town, sure to please even the pickiest of palates, The Cheesecake Factory genuinely has something for everyone at your table. This landmark restaurant prides itself on hospitality and delectable menu items that are both sweet and savory. The restaurant has established itself as the go-to spot for large parties and big celebrations as well as a romantic date for two. Cheesecake Factory’s ambiance combines the hustle and bustle of the city with the quiet intimacy of a corner bistro. Ultimately renowned for their long list of signature cheesecakes, generous portions, and comfortably … Learn More »

Corvette Diner celebrates the joyous 1950’s, with a menu of hearty comfort food that satisfies the soul as well as the stomach. The burgers, sandwiches, entrees, and daily specials range from time-honored to wildly inventive, like the unusually delicious “Rory” Burger, a hamburger topped with peanut butter and bacon that actually boasts a money-back guarantee. Its new Liberty Station location enhances the fun-loving atmosphere with a full bar, three distinctive dining rooms, and the massive Gamer's Garage arcade, making it easy for diners young and old to embrace their inner-child. Learn More »

Whether you want a wide assortment of small plates to share, farm-fresh salads, exotic entrées or unique pasta dishes, Romesco’s Bistro in Bonita has it covered, with a Baja-Mediterranean blanket that leaves you with a familiar, foodie feeling. Chef Javier Plasencias rolls out hot and cold tapas from octopus to Jamon Serrano (dry-cured Spanish Ham). He creates distinct dishes such as Beef Cheek Tacos and Crab Mac and Cheese, along with an assortment of fondues to extinguish any craving one might have. Plasencias’ Mediterranean techniques and recipes mix superbly with local Mexican flavors to complement the warm ambiance of this … Learn More »

Each one of McCormick & Schmick’s restaurants throughout the United States is designed to create an environment that is unique and welcoming; the one in Downtown San Diego is no different. Located in the Omni Hotel on the corner of L and 7th Street the restaurant is connected via skybridge to Petco Park. The ever-changing menu features the highest quality of steak, like the tender aged Filet Mignon as well as seafood choices from the Pacific Rim, Atlantic Ocean and Gulf of Mexico. Also, the award winning bar food is just as satisfying as the main entrees. Indulge in classic … Learn More »

Step inside Il Fornaio and take a culinary journey through Italy. Early mornings bring rustic, crisp crusted bread hot from the oven accompanied by the scent of fresh brewed espresso. During lunch and dinner hours, pastas and flavorful sauces simmer while meats and vegetables roast over hot coals. Learn More »

Owner Roberto Vigilucci grew up in Milan, Italy. So it should come as no surprise that dining in one of his three restaurants is like taking a mini vacation to Italy. The combination of authentic Italian cuisine, Italian wait staff, and award winning wine selections provide a truly unique and memorable experience. Learn More »

Las Olas, located beach side in the heart of Cardiff, has been serving up fresh, traditional Baja style Mexican food since 1981. While famous for creating “the original” fish taco, Las Olas has much more to offer, including healthy selections of seafood, traditional Mexican favorites, and new tantalizing dishes created by Executive Chef Ricardo Enriquez. With walls adorned with tropical plants and a dining room filled with vivid colors, your experience will mentally transport you to exciting Baja, Mexico. Whether it’s for a casual family gathering or a seaside dinner by sunset on the beachfront patio, Las Olas has something … Learn More »

Sit at a table at Firenze Trattoria and let yourself be transported to Italy. The quaint Italian restaurant, tucked in the hills of Encinitas, seems worlds away from the bustle of San Diego. Whether you choose to dine on the soothing outdoor patio or calm, or inside the elegant interior dining room, you are sure to feel at ease. The cuisine is as authentic as the space, with an extensive menu of savory Italian fare including alluring pastas and risottos, fresh, flavorful fish, and tempting house specialties such as Veal Scaloppini, Chicken Piccata, and Eggplant Parmesan. An extensive, Italian-centric wine … Learn More »

Is this a movie set or restaurant? While dining at The Beach House in Cardiff, the shore is just inches from you. Dine on abundant seafood, steak or chops. The wine list is extensive, cocktails priced reasonably, and happy hour is every day. Diners of all ages fill this restaurant because the menu offers new twists on classics, contemporary flavors and fresh ingredients. Dine on dishes like Herb Roasted Half Chicken, Lobster Tail & Filet Mignon, Pacific Mahi Mahi, or Baby Back Ribs. They also feature small plates, a children's menu, home made desserts, and a weekend champagne brunch. But … Learn More »

Unassuming elegance is paired with striking attention to detail at Bernard’O Restaurant, in Rancho Bernardo. The main dining room provides a cosmopolitan space lit with the glow of an Italian-tile fireplace. The patio that affords views of glistening stars most nights also has a fireplace to keep diners comfortable. The menu is a toast to fine French fare, and Chef Alain Delahaye plates dishes that are both complex in flavor and refreshingly direct in vision. The Californian Bouillabaisse is an ode to the ocean with seabass, scallops, shrimp, mussels, clams, and potatoes, in a Rouille lobster sauce. Stop by for … Learn More »

In need of a relaxing moment and a glass of wine or want to sample varietals in a chic, intimate, and sophisticated environment? Come relax and unwind at Toast Enoteca & Cucina in San Diego’s East Village. This combination restaurant and wine bar features around 400 different bottles of wine to sample and purchase. By the glass sales are available as well. Toast offers an extensive and authentic Italian menu complete with antipasti, insalante, primi, pizze, secondi, and Panini courses. This downtown landmark is yet another culinary creation by Martin Gonzalez, the owner and executive chef of Acqua Al 2, … Learn More »

The Boathouse offers a waterfront setting on Harbor Island, overlooking the San Diego bay and marina. The menu offers quality steaks, seafood, and pasta dishes, with entrees such as Stuffed Salmon, Filet Mignon and Lobster duo, and Southwestern Chicken Pasta. Specialty cocktails, a weekday happy hour, and weekly specials are all reasons to keep returning to the Boathouse, as is the friendly service, comfortable atmosphere, and magnificent view. Their elegant yet cozy atmosphere is inviting for anyone, and with a menu and cocktail list as extensive as it is, any eater can feel welcome to dine with ease at the … Learn More »

Fiddler's Green on Shelter Island is a great place for steaks, fresh seafood, and pasta due to the wide variety of selections available. All are offered nightly in one of the world's most renowned sailing ports. Surrounded by model boats, the eclectic charm of Fiddler’s Green is family-friendly and warrants long stays to absorb its allure and atmosphere. The restaurant serves a wide selection of fresh catches and features its house specialty Coconut Tempura Prawns and Calamari Steaks. The cocktail lounge and outdoor terrace offer a special menu with lighter fare where anyone can take in the views of Shelter … Learn More »

BJ's Restaurant & Brew House serves a menu of American Classics alongside fresh, handcrafted beers in a casual, lively atmosphere. One of many BJ's locations nation-wide, the restaurant follows in the traditions of the first BJ's, which opened in 1978 as a Chicago Pizzaria in Santa Ana California. Their menu features options for pasta dishes, pizza, burgers, salads, soup, sandwiches, not to mention beer, wine, and cocktails. They even feature a gluten-free menu, curbside takeout, and online ordering options. As for their hand crafted beers, BJ's is known for their unique brews they serve in house, such as BJ's Brewhouse … Learn More »