$0 - $25 Restaurants

Edamami Japanese fusion sushi offers fresh sushi that is beautifully presented and delightful to eat. The sushi chefs at Eda-Mami make their sushi rolls from an inspired and creative perspective adding unique ingredients and offering innovative specialty rolls. Their Ninja Roll combines spicy tuna, crab, cheese, avocado, and jalapeño whose outside is then deep fried to provide a flavorful surprise with every bite. The buttery texture and clean flavor of the fish adds tastiness to any sushi roll. Love sushi but want to mix it up? Try a range of classic Japanese entrees including a chicken teriyaki bento box or … Learn More »

A bustling lunch crowd advertises the popularity of Niban Japanese Restaurant in Kearny Mesa and an outdoor patio makes it an enticing opportunity to get outside for a lunch break. It’s not uncommon to see a line out the door , and the friendly and attentive staff consistently delivers food quickly to the table, no matter the size of the crowd. Menu items are reasonably priced and along with weekly changing specialty rolls like the Spicy Scallop Roll, which are available for $5. All food is freshly prepared and curries, noodle dishes, bento boxes, as well as teriyaki bowls, round … Learn More »

Tucked away in the back corner of one of Convoy’s many Korean restaurant filled plazas, is Nozomi, a quaint Japanese sushi, noodles, and teriyaki eatery. Nozomi’s menu showcases an almost overwhelming variety of fresh sushi, specialty rolls, bento boxes, combo plates, and hot pots. Their specials change daily and they even offer an “all you can eat” deal. Nozomi rolls arrive in style on huge plates in a flower like or animal shaped presentations that come decorated with various sauces and an orchid. Dishes are colorful and fresh and portion sizes are generous and can easily be shared. The décor … Learn More »

Discreetly situated in the business sector of Kearny Mesa is Bud’s Louisiana Café, a tried and tested destination for authentic Southern cuisine. This neighborhood eatery is bustling throughout the day with businesspeople and other local loyalists who make a point to savor Bud’s many Creole offerings. The Bud’s façade is almost indistinguishable from adjacent businesses; once inside, diners are welcomed by genuine Louisiana congeniality. The dining room is intimate, but not crowded, and well lit with natural sunlight streaming in from a wall’s length of large windows. Classic Creole specialties include dishes like the Cajun Jambalaya, the Pulled Pork Po … Learn More »

The Studio Diner is a true local’s paradise; conveniently located in the Kearney Mesa Business District, this deliciously nostalgic eatery serves up heaping helpings of classic American fare with a gourmet twist 24-hours-a-day. Clad in chrome and gleaming with 1940s charm, film-making equipment graces the dining area and celebrates the restaurant’s ongoing relationship with television. The only thing that can steal the spotlight from the Diner’s cool décor is its impressively lengthy and satisfying menu. Breakfast, lunch, and dinner can be savored any time – from omelets to East Coast classics, the Diner aims to please. Menu favorites include the … Learn More »

With a seemingly endless abundance of ethnic foods fairly represented throughout the county, Greek cuisine does not seem to draw a huge number of restaurateurs to San Diego. It just takes a little looking, though. Unassuming inside and out, the food at Olympic Café speaks for itself, as shown by the “Best Greek Restaurant in San Diego” award City Beat gave the café in 2004, and the number of repeat customers that regularly dine here. With the laid-back atmosphere reminiscent of an old diner and friendly staff, customers are made to feel right at home. The family-owned café was established … Learn More »

In search of a healthy eatery and marketplace that has it all and caters? Check out To the Point for breakfast, brunch, lunch or happy hour and enjoy. To the Point’s philosophy is rooted in healthy choices, and their food certainly demonstrates this ideal. The café provides taste bud tantalizing fresh sandwiches, specialty salads, homemade breads and pastries, coffee, and more that you can eat in house or have delivered. To the Point makes it a point to provide fresh, healthy, and delicious food to their customers and serves such variety even the pickiest of palates will find something they’re … Learn More »

Located on University Avenue, in North Park, this quaint coffee shop remains a favorite among locals for coffee, pastries, and just a place to curl up with a good book. Claire De Lune opens early and closes late daily. They also serve up some of the most creative and tasty coffee drinks in San Diego. Established in 1997, Claire De Lune caters to the college age crowd and hosts live musical acts quite often. So whether you’re looking for a relaxing night in a comfy chair, a casual coffee date, or your morning cup of joe, Claire De Lune is … Learn More »

Ikiru Japanese Restaurant is tucked into the historic Liberty Station in Point Loma, offering quality sushi and Japanese fare in a casual and quiet setting. Just beyond the sometimes chaotic scene of San Diego’s beach communities, Ikiru is a choice destination for both creative and more traditional sushi rolls, along with authentic seafood and meat dishes. Ikiru’s enticing lunch specials are always reason enough to stop in, and their full bar featuring a palate-warming variety of sake Japanese beers can turn a meal into an experience. Learn More »

Whimsically whisking guests off to a sweet oasis of tasty times is Babycakes, in Hillcrest. This chic uptown eatery is located in a handsome craftsman-style home characteristic of the neighborhood’s charming architecture, and boasts a large front and back patio. Inside, visitors enjoy a home-away-from-home vibe complemented by antiques, cozy couches, the brick fireplace, and open-beamed ceilings. Sweet dreams meet saccharine-scented fantasies with Babycakes’ luscious dessert cocktails, cupcakes, pastries, and savory delights. Celebrate the weekend with a Babycakes brunch (the Red Velvet Hot Cakes are a hit) or meet up with friends for a proper Monday night nightcap: pair the … Learn More »

Sushi Yaro, literally translating to, “Let’s do sushi,” is an appropriate name for this local gem tucked away in the backstreets of Kearny Mesa. Chef and owner Sam Cha discovered his culinary passion for sushi while stationed in Japan. In a traditional style sushi bar, Sushi Yaro boasts the expected large sushi bar where patrons can sit back and marvel at Chef Cha’s distinctive style and see his personality come alive through his edible artwork. Accents of Japanese culture subtlety show themselves through artwork and details along the bar. This menu is home to conventional Japanese cuisine of fresh hand … Learn More »

Leucadia Pizzeria and Italian Restaurant, In beautiful Rancho Santa Fe has earned the reputation for being the place to visit for fresh and flavorful cuisine. This Leucadia Pizzeria has been open for over 20 years and is quietly nestled in the heart of Rancho Santa Fe, happily catering to a loyal local clientele with a menu packed full of family-friendly dishes and casual dining options. Our friendly staff ensures that guests enjoy a consistently satisfying experience, where an impressive selection of pizzas attracts many, and the Build Your Own Pizza combinations are vast and creative. More traditional Italian entrees like … Learn More »

Just minutes from Moonlight Beach (off of S. Coast Highway) is Leucadia Pizzeria and Italian Restaurant, a North County local destination for classic Italian food in a relaxed setting. Bottomless baskets of freshly baked garlic bread are served complimentary to further satisfy your Italian cravings of gourmet pizzas, pastas, and submarine sandwiches. As the original location for this pizzeria establishment in Encinitas, Leucadia has been serving delectable Italian entrees for 25 years. Chef A.J. Mortazavi’s culinary talent is showcased weekly as he offers test menu items which are sold throughout the week. Don’t forget dessert—especially when Pastry Chef Nikki Schaeffer … Learn More »

Having won the hearts of two other North County neighborhoods, Leucadia Pizzeria and Italian Restaurant is spreading its roots south to La Jolla. Conveniently located in the UTC district of La Jolla, Leucadia Pizzeria’s expansive outdoor patio attracts those interested in pairing their pizza, pasta, and sub with a healthy sprinkling of parmesan and sunshine. The menu caters to parties of all sizes (feed up to seven with the 16” Sub Tray) and specializes in personalizing your meal to fit your taste. The Build Your Own Pizza combinations are seemingly limitless, and the entrée options satisfy that nostalgic Italian cuisine … Learn More »

It’s often said that good things come in small packages. Usually reserved for diamond rings and Mini Coopers, in this case it refers to Supannee House of Thai. Cozy and cheerful, this restaurant fills up fast with people, laughter, and of course, delicious food. Located in the quiet area of the Shelter Island Village, Supannee House of Thai cheerfully serves up traditional fare at a reasonable price. Founded by husband and wife Alec and Supannee House (get it?), this local favorite is dishing out large portions to the hungry masses that pour through their doors every day. Being a smaller … Learn More »

SD Tap Room sits on Garnet Avenue amongst an array of restaurants, bars and shops in the heart of Pacific Beach. SD Tap Room is well known for its wide selection of beers from local breweries including Stone, Lost Abbey, Green Flash and Karl Strauss. Offering the perfect solution to cleanse the palate between beers, munch on Beer Soakers-- fresh pizza dough topped with parmesan, oregano, fresh mozzarella and garlic served with marinara or ranch. With so much beer to choose from, any beer enthusiast will be content to sample Tap Room's satisfying brews. Learn More »

Seafood enthusiasts flock to Onami-TORA’s all-you-can-eat Japanese seafood buffet stocked with fresh salads, a vast spread of sushi, gourmet hot food, fresh baked goods, and more. With so many tasty offerings to choose from, diners revisit their buffet favorites again and again. And lucky for everyone, Onami-TORA’s reasonable prices make the prospect of coming back a definite reality. Fresh produce and seafood is delivered daily for Onami-TORA’s staff of professional chefs to work their magic on—new dishes are always finding their way to the forefront for guests to enjoy. Known for having a light, relaxed, and clean atmosphere, Onami-TORA is … Learn More »

Florencias delivers a satisfying taste of home-cooked Italian goodness to every diner no matter where he or she may be. A popular dine-in, take-out, and delivery restaurant, Florencias is happy to say it is family owned and operated—a fact that translates well into flavor and quality. Pizzas and subs come piping hot to the table and encourage a hands-on eating style, while classic pasta and baked dishes are a natural fit with a fine glass of wine. Since one’s need for true Italian fare knows no bounds, Florencias keeps its doors—and arms—open late into the night to ensure none of … Learn More »

Whether you want a wide assortment of small plates to share, farm-fresh salads, exotic entrées or unique pasta dishes, Romesco’s Bistro in Bonita has it covered, with a Baja-Mediterranean blanket that leaves you with a familiar, foodie feeling. Chef Javier Plasencias rolls out hot and cold tapas from octopus to Jamon Serrano (dry-cured Spanish Ham). He creates distinct dishes such as Beef Cheek Tacos and Crab Mac and Cheese, along with an assortment of fondues to extinguish any craving one might have. Plasencias’ Mediterranean techniques and recipes mix superbly with local Mexican flavors to complement the warm ambiance of this … Learn More »

Boasting exceptionally fresh and authentic Japanese cuisine, a unique sake list, and international beer and wine, Sushi Mura at Liberty Station in Point Loma is one of San Diego’s finest sushi destinations. Sushi Mura is dedicated to integrating seasonal ingredients into the regularly evolving menu, in the company of the delectable house made soy sauce. Patrons will savor sushi classics like the beloved Spicy Tuna Roll or California Roll, or more unique offerings like the Hurricane Roll with in-snow crab, cucumber, avocado, jalepeno, albacore, and crispy onion with garlic ponzu. Other mouth watering menu selections include the Hamachi Jalapeno, Teriyaki … Learn More »